Name: Ahold Condensed Soup Bean With Bacon
Brand: Ahold

Characteristics Ahold Condensed Soup Bean With Bacon.

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	11.25
Net Weight, OZ	11.25
Country Of Origin	USA
Seasonal	N
Ingredients	Cooked White Beans, Water, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Carrots, Modified Cornstarch, contains 2% or less of: Bacon Fat Sugar, Salt, Tomato Paste, Monosodium Glutamate, Dehydrated Onions, Autolyzed Yeast Extract, Sunflower Oil, Natural Favors, Smoke Flavor.
Temperature Indicator	Shelf Stable
Directions	Preparation: Microwave: empty contents of can into a microwave-safe bowl. Add one can of water. Cover. Microwave on high 2-4 minutes or until hot, stirring once. Let stand in microwave for 1 minute. Stove top: empty soup into pan. Slowly stir in one can of water. Heat, stirring often. Do not boil. Caution: product and container will be hot. Use potholders to avoid injury. Promptly refrigerate any unused portion in a separate container. Best if used by date on end of can. 1. Lift tab to rim. 2. Pell back carefully. Use care, edges may be sharp.
Marketing Description	Ahold® Bean With Bacon Condensed Soup. With smoke flavor added. 0g trans fat per serving. Good source of Vitamin A. U.S. inspected and passed by department of agriculture. Amount and % daily value per serving. Calories 170. Fat 4g, 6%. See nutrition facts for sodium content.
Other Description	Quality guaranteed or your money back. Our condensed soup gives you the flavor, quality and taste you have grown to love. Try our other soup varieties. 1-877-8469949. ©2013 Ahold Licensing, Sarl.
Ecommerce Description	Ahold Condensed Soup Bean With Bacon. With smoke flavor added. It is a good source of Vitamin A.

Nutritions

Cholesterol, mg	10
Sodium, mg	860
Carbohydrates, g	25
Dietary Fiber, g	8
Sugars, g	3
Protein, g	9
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	4
Daily Percent Of Iron	10
Monounsaturated Fat, g	1
Number Of Servings	2.5
Energy	170
Total Fat, g	4
Saturated Fat, g	1.5
Trans Fat, g	0
Polyunsaturated Fat, g	0