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Characteristics Wildfire Cedar Grilling Planks - 4 CT.
Length, IN | 1.64 |
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Height, IN | 3.5 |
Width, IN | 7.04 |
Weight, LB | 0.47 |
Units In Package | 4 |
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Package Type | OVERWRAP |
Package Size, CT | 4.0 |
Seasonal | N |
Directions | Cooking instructions: for subtle, smoky flavors, try placing your fish, meat or vegetables on cedar planks before grilling. Prepare planks by soaking for a minimum of 30 minutes or up to 4 hours. Place food directly on plank, and place plank on grill over indirect heat. Keep grill's lid closed as much as possible to maximize smoking. |
Marketing Description | Wildfire Cedar Grilling Planks. 4 ct. |