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Characteristics Roseda Black Angus Farm Beef Franks.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Beef, Water, Sugar, Salt, Potassium Lactate, Spices, Paprika, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Onion Powder, Sodium Nitrite. |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Always Cook Thoroughly: To an internal temperature of 160 degrees F. Grill 8-10 minutes. Microwave 35-40 Seconds Per Frank. Boil in Water 3-5 Minutes. |
| Marketing Description | Roseda Black Angus Farm Beef Franks. U.S. inspected and passed by Department of Agriculture. |
| Other Description | Ole Line Custom Meat Company 1600 S. Monroe St. Baltimore MD 21234. |
| Cholesterol, mg | 40 |
|---|---|
| Sodium, mg | 520 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 11 |
| Number Of Servings | 6 |
| Energy | 140 |
| Total Fat, g | 13 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 1.053 |
|---|---|
| Height, IN | 6.476 |
| Width, IN | 8.069 |
| Weight, LB | 1.035 |