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Characteristics Real Foods Rice Thins Wholegrain - 25 CT.
Length, IN | 3.707 |
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Height, IN | 7.958 |
Width, IN | 3.707 |
Weight, LB | 0.39 |
Units In Package | 25 |
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Package Type | BAG |
Package Size, CT | 25.0 |
Net Weight, OZ | 5.3 |
Country Of Origin | Australia |
Seasonal | N |
Ingredients | Wholegrain Brown Rice (99%), Sunflower Oil, Sea Salt, Natural Herb Extract. |
Recycle Codes | 4 |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Kosher | Y |
Fat Free | Y |
Directions | To maintain freshness, reseal pack after opening or store in an airtight container. |
Marketing Description | Real Foods Wholegrain Rice Thins™. Since 1980. The smooth texture and delicate flavour of whole brown rice. Contains no genetically modified ingredients. GMO free. Fat free. 23 calories per slice. 4% dietary fiber. Gluten free. 25 slices*. Rice cakes. *25 slices on average packed by weight. Net wt 5.3 oz (150g). |
Other Description | Real Foods rice thins are a great tasting wholegrain rice cake, with a smooth texture and a subtle and delicate flavor, that combines so well with your favorite spread or topping. Our Rice Thins are made simply by popping grains of whole brown rice under high temperature, to give the real taste and wholegrain goodness of brown rice in every crispy-thin slice. Delicious with: flaked tuna, fresh roma tomato and rocket leaves. Semi dried tomato, baked ricotta cheese and sliced cucumber. Real Foods is proud to be producing wholesome and natural products for people who enjoy great tasting, real food. www.cornthins.com. TM trade mark. |
Ecommerce Description | Real Foods Rice Thins™ Wholegrain. Real Foods rice thins are a great tasting wholegrain rice cake, with a smooth texture and a subtle and delicate flavor, that combines so well with your favorite spread or topping. Contains no genetically modified ingredients. It is fat free and gluten free product. |
Number Of Servings | 12.5 |
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Energy | 46 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 20 |
Carbohydrates, g | 9.6 |
Dietary Fiber, g | 0.5 |
Sugars, g | 0 |
Protein, g | 1 |