Name: Immaculate Honestly Delicious Chocolate Cake Scratch Mix
Brand: Immaculate
Rating: 0 (0 reviews)

Characteristics Immaculate Honestly Delicious Chocolate Cake Scratch Mix.

ItemMaster Dimensions

Length, IN	2.123
Height, IN	7.702
Width, IN	5.655
Weight, LB	1.46

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	21.0
Net Weight, OZ	21.0
Seasonal	N
Ingredients	Sugar, Wheat Flour, Cocoa Powder, Baking Powder (Baking Soda, Cream of Tartar), Corn Starch, Salt, Natural Vanilla Flavor.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	As Prepared, One Serving Provides 13g Total Fat (8g Saturated Fat), 90mg Cholesterol, 390mg Sodium, 240mg Potassium, 37g Total Carbohydrate (22g Sugars), and 5g Protein.
Kosher	Y
Dry Weight, OZ	0.0
Directions	We know it's tempting...but please do not eat raw batter. You will need: 1 1/4 cups Milk. 1 1/2 sticks (3/4 cup) Butter, melted. 4 Eggs. Baking Instructions: 1. Heat oven to 350°F for shiny metal pan or 325°F for dark, nonstick or glass pan. Grease bottom only of 13” x 9” pan, or grease and flour bottoms and sides of all other pans (use paper baking cups for cupcakes). 2. Beat Cake Mix, milk, butter and eggs in large bowl on low speed 30 seconds, then on high speed 2 minutes, scraping bowl occasionally. Pour into pan and spread evenly. 3. Bake as directed below or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size ... 13” x 9" ... Three 8” Rounds ... Two 9” Rounds ... 30 Cupcakes (2/3 full). Bake Time (in minutes)* ... 38-43 ... 24-29 ... 30-35 ... 17-21. *If using glass pan, lengthen bake time 4-5 minutes. To prepare with vegetable oil, use 3/4 cup water, 3/4 cup vegetable oil and 4 eggs. Bake 13” x 9” pan 32-37 min, 8” rounds 34-39 min, 9” rounds 38-43 min, cupcakes 13-18 min. High altitude (3500-6500 ft): Stir 1/4 cup all-purpose flour into dry cake mix. Make batter using 1 1/2 cups water, 3/4 cup softened butter and 4 eggs. To prepare with oil, use 1 1/4 cups water, 3/4 cup oil and 4 eggs. Bake 13" x 9" pan 32-37 min, 8" rounds 24-29 min, 9" rounds 28-32 min and cupcakes 16-19 min. Make 36 cupcakes.
Marketing Description	Immaculate™ Honestly Delicious Chocolate Cake Scratch Mix. No bleached flour. No artificial flavors. No preservatives. No hydrogenated oils. Net Wt 21 oz (1 lb 5 oz) 595 g.
Other Description	Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: Bake great-tasting treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, but it remains true to those original values. We love what we do, connecting baking and folk art - both celebrate creativity, bring people together, and are full of tradition and soul. We promise to use only wholesome ingredients for goodies you can feel great about! 100% Recycled paperboard™. how2recycle.info. We'd love to hear from you! Call: 1-800-243-6419. Visit: www.immaculatebaking.com. © Immaculate Baking Company.
Ecommerce Description	Immaculate™ Honestly Delicious Chocolate Cake Scratch Mix. Made using only wholesome ingredients so you can feel great about. Contains no bleached flour, no artificial flavors, no preservatives & no hydrogenated oils.

Nutritions

Number Of Servings	14
Energy	170
Total Fat, g	1.5
Saturated Fat, g	0.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	300
Carbohydrates, g	36
Dietary Fiber, g	2
Sugars, g	21
Protein, g	2
Daily Percent Of Vitamin A	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4
Potassium, mg	180