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                                                Characteristics Pastene Artichoke Hearts.
| Units In Package | 1 | 
|---|---|
| Package Type | CAN | 
| Package Size, OZ | 14.0 | 
| Net Weight, OZ | 14.0 | 
| Country Of Origin | Peru | 
| Seasonal | N | 
| Ingredients | Artichoke Hearts, Water, Salt, Citric Acid. | 
| Gluten Free | Y | 
| Temperature Indicator | Shelf Stable | 
| Marketing Description | Pastene® Artichoke Hearts. Imported. | 
| Other Description | A Tradition of Quality Since 1874. Pastene artichokes in brine. Pastene hearts of artichokes are delicious as hors d'oeuvres, or as a salad, with french dressing. Italians add them to their "fritto misto" prepared as follows: Drain off the liquid and cut each heart in half, lengthwise. Dip in slightly salted beaten egg, then in a mixture of Pastene bread crumbs, a little Pastene grated parmesan cheese, a little chopped parsley, salt and pepper to taste. Fry breaded artichoke hearts in Pastene pure olive oil and serve hot. Pastene Pure. Chef's Choice®. Gluten free. Visit us at www.pastene.com. | 
| Ecommerce Description | Pastene® Artichoke Hearts. Pastene hearts of artichokes are delicious as hors d'oeuvres, or as a salad, with french dressing. This is a gluten free product. | 
| Cholesterol, mg | 0 | 
|---|---|
| Sodium, mg | 330 | 
| Carbohydrates, g | 8 | 
| Dietary Fiber, g | 2 | 
| Sugars, g | 1 | 
| Protein, g | 3 | 
| Daily Percent Of Vitamin A | 4 | 
| Daily Percent Of Vitamin C | 8 | 
| Daily Percent Of Calcium | 4 | 
| Daily Percent Of Iron | 4 | 
| Number Of Servings | 3 | 
| Energy | 45 | 
| Total Fat, g | 0 | 
| Saturated Fat, g | 0 | 
| Trans Fat, g | 0 | 
| Length, IN | 2.883 | 
|---|---|
| Height, IN | 4.435 | 
| Width, IN | 2.904 | 
| Weight, LB | 1.065 | 
