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Characteristics Pastene Artichoke Hearts.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 14.0 |
| Net Weight, OZ | 14.0 |
| Country Of Origin | Peru |
| Seasonal | N |
| Ingredients | Artichoke Hearts, Water, Salt, Citric Acid. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Pastene® Artichoke Hearts. Imported. |
| Other Description | A Tradition of Quality Since 1874. Pastene artichokes in brine. Pastene hearts of artichokes are delicious as hors d'oeuvres, or as a salad, with french dressing. Italians add them to their "fritto misto" prepared as follows: Drain off the liquid and cut each heart in half, lengthwise. Dip in slightly salted beaten egg, then in a mixture of Pastene bread crumbs, a little Pastene grated parmesan cheese, a little chopped parsley, salt and pepper to taste. Fry breaded artichoke hearts in Pastene pure olive oil and serve hot. Pastene Pure. Chef's Choice®. Gluten free. Visit us at www.pastene.com. |
| Ecommerce Description | Pastene® Artichoke Hearts. Pastene hearts of artichokes are delicious as hors d'oeuvres, or as a salad, with french dressing. This is a gluten free product. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 330 |
| Carbohydrates, g | 8 |
| Dietary Fiber, g | 2 |
| Sugars, g | 1 |
| Protein, g | 3 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 3 |
| Energy | 45 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.883 |
|---|---|
| Height, IN | 4.435 |
| Width, IN | 2.904 |
| Weight, LB | 1.065 |