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Characteristics Pastene Spaghetti.
Length, IN | 1.046 |
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Height, IN | 3.315 |
Width, IN | 10.805 |
Weight, LB | 1.0 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | Italy |
Seasonal | N |
Ingredients | Semolina (Wheat), Niacin, Ferrous Lactate, Thiamin Mononitrate, Riboflavin, Folic Acid. |
Temperature Indicator | Shelf Stable |
Directions | Add pasta to boiling water. Cook about 7 minutes or until tender. Stir occasionally. Drain immediately in colander. |
Marketing Description | Pastene™ Spaghetti. 100% pure durum semolina. Imported from Italy. Enriched macaroni product. |
Other Description | A traditional of quality since 1874. For more than 120 years Pastene has delivered the highest quality Italian foods to its customers. We continue this long tradition of quality with our special pasta. Serve with Pastene spaghetti sauce and grated cheese and 'mangia bene!' Pastene pure. Chef's Choice™. |
Ecommerce Description | Pastene™ Spaghetti. Made with 100% pure durum semolina. For more than 120 years Pastene has delivered the highest quality Italian foods to its customers. We continue this long tradition of quality with our special pasta. |
Number Of Servings | 8 |
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Energy | 200 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 40 |
Dietary Fiber, g | 2 |
Sugars, g | 4 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Thiamin | 35 |
Daily Percent Of Folic Acid | 35 |