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Characteristics Arla Dofino Dill Havarti Cheese.
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Pasteurized Milk, Salt, Dill Salt [Salt, Dill Oil], Dill Weed, Microbial Rennet, Culture. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Arla® Dofino® Dill Havarti Cheese. Your naturally good. Wisconsin Cheese®. |
Other Description | Arla® Dofino® Havarti with Dill combines the mild buttery taste of Havarti with the fresh aromatic flavor of dill. Try our Havarti with Dill to add a fresh zing to your ham sandwich, or to freshen up the cheeseboard. No added hormones*. No artificial colors or preservatives. *FDA has determined that there is no significant difference between milk derived from rBST-treated and non-rBST treated cows. Come visit us at www.arlausa.com. |
Cholesterol, mg | 25 |
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Sodium, mg | 210 |
Carbohydrates, g | <1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 20 |
Number Of Servings | 8 |
Energy | 110 |
Total Fat, g | 9 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Length, IN | 1.507 |
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Height, IN | 5.014 |
Width, IN | 2.211 |
Weight, LB | 0.55 |