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Characteristics Lucini Basil And Romano Pesto Artisan Vinaigrette.
Length, IN | 2.055 |
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Height, IN | 8.28 |
Width, IN | 2.055 |
Weight, LB | 1.11 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 8.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Expeller Pressed Canola Oil, Water, Basil, Organic White Wine Vinegar, Organic Romano Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), Lemon Juice Concentrate, Sea Salt, Garlic, Lemon Zest (Lemon Peel, Water, Citric Acid), Black Pepper, Xanthan Gum. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Amount Per Serving: Vit. D 0mcg. Calcium 15mg. Iron 0mg. |
Directions | Shake well. Refrigerate upon opening. |
Marketing Description | Lucini® Basil And Romano Pesto Artisan Vinaigrette. Perfect for marinades & salads. Garden-fresh basil, freshly grated romano cheese and lemon zest. Fresh & herbaceous. 8.5 fl oz (250 ml). |
Other Description | Made with ingredients of extraordinary quality - each recipe represents a commitment to culinary excellence and real food that is both convenient and flavorful. This product is not produced with genetic engineering and is currently under review for Non-GMO verification. Gluten free. Recipes & other products visit our website. Call: 1-888-5LUCINI. www.lucini.com. |
Ecommerce Description | Lucini® Basil And Romano Pesto Artisan Vinaigrette. Perfect for marinades & salads. Made with ingredients of extraordinary quality of garden-fresh basil, freshly grated romano cheese and lemon zest. Each recipe represents a commitment to culinary excellence and real food that is both convenient and flavorful. This product is free from gluten. |
Number Of Servings | 8 |
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Energy | 110 |
Total Fat, g | 12 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 180 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Potassium, mg | 18 |
Daily Percent Of Vitamin D | 0 |