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Characteristics Chef Boyardee Mac & Cheese.
Length, IN | 2.938 |
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Height, IN | 4.43 |
Width, IN | 2.938 |
Weight, LB | 1.06 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Water, Enriched Pasta (Durum Wheat Semolina, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Flavor (Dehydrated Blend of Whey, Granular and Blue Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Less than 2% of: Cream, Margarine (Liquid Soybean Oil, Palm Oil, Palm Kernel Oil, Water, Salt, Vegetable Monoglycerides and Soy Lecithin [Emulsifiers], Nonfat Dry Milk, Cultured Nonfat Dry Milk, Vitamin A Palmitate, Natural and Artificial Flavors, Colored with Beta Carotene), Modified Corn Starch, Nonfat Milk, Salt, Sodium Caseinate, Turmeric and Paprika (Colors). |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | %DV: Selenium 30%. Manganese 10%. |
Dry Weight, OZ | 0.0 |
Directions | Heating Directions: Microwave: 1. Empty contents into microwave-safe container. Cover. 2. Microwave on high 1 minute 30 seconds or until warm. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Empty contents into saucepan. 2. Heat over medium heat until warm. 3. Stir occasionally. |
Marketing Description | Chef Boyardee® Mac & Cheese. Pasta in cheese sauce. Per 1 cup serving: 210 Calories. 4g Sat. fat, 20% DV. 660mg Sodium, 28% DV. 3g Sugars. Net Wt 15 oz (425 g). |
Other Description | In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as wholesome pasta and a rich cheesy sauce. ConAgra Foods® - Food you love. how2recycle.info. Questions or Comments, Call: 1-800-544-5680 Mon.-Fri., 9:00 AM-7:00 PM (CST) (Except national holidays). Please have entire package available when you call so we may gather information of the label. Visit us at: www.chefboyardee.com. |
Number Of Servings | About 2 |
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Energy | 210 |
Total Fat, g | 8 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 660 |
Carbohydrates, g | 28 |
Dietary Fiber, g | 2 |
Sugars, g | 3 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 8 |
Potassium, mg | 170 |
Daily Percent Of Phosphorous | 15 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Folic Acid | 10 |