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Characteristics Dennison's Chili Con Carne With Beans Original.
Length, IN | 2.945 |
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Height, IN | 4.42 |
Width, IN | 2.945 |
Weight, LB | 1.055 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Prepared Pinto Beans, Meat Ingredients (Beef, Pork), Water, Tomatoes (Water, Tomato Puree), contains less than 2% of: Defatted Soy Flour, Modified Corn Starch, Salt, Chili Pepper, Soy Protein Concentrate, Spices, Garlic Powder, Onion Powder, Caramel Color, Gum Arabic, Flavoring. |
Temperature Indicator | Shelf Stable |
Directions | Stove top: Pour chili into saucepan. Heat over medium heat until hot, stirring occasionally. Microwave: Pour chili into microwave-safe bowl. Cover. Microwave on high 2 minutes or until hot. Stir before serving. As all microwaves vary, time given is approximate. |
Marketing Description | Dennison's® Original Chili Con Carne with Beans. Since 1915. Per 1 cup serving. 330 calories. 5g sat fat, 25% DV. 940mg sodium, 39% DV. 2g sugars. U.S. inspected and passed by Department of Agriculture. |
Other Description | The stand up Chili™. Go ahead... test it. Put a fork in a bowl of our delicious "Stand Up Chili." The Dennison's fork stands up. That's because it's full of vine ripened tomatoes, plump beans, premium pieces of meat and just the right combination of seasonings. It's rich and satisfying. So go ahead. Savor the outstanding taste of America's original Stand Up Chili. Child Hunger Ends Here®. Get involved; go to childhungerendshere.com. ConAgra Foods®. Food you love. Questions or comments, call Mon.-Fri., 9:00AM-7:00PM (CST), 1-800-544-5680 (except national holidays). Please have entire package available when you call so we may gather information off the label. |
Ecommerce Description | Dennison's® Chili Con Carne With Beans Original. Since 1915. Made with full of vine ripened tomatoes, plump beans, premium pieces of meat and just the right combination of seasonings. It's rich and satisfying. |
Number Of Servings | 2 |
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Energy | 330 |
Total Fat, g | 13 |
Saturated Fat, g | 5 |
Trans Fat, g | 0.5 |
Cholesterol, mg | 30 |
Sodium, mg | 940 |
Carbohydrates, g | 33 |
Dietary Fiber, g | 11 |
Sugars, g | 2 |
Protein, g | 20 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 20 |
Potassium, mg | 890 |