Name: Field Roast Frankfurters Vegetarian - 6 CT
Brand: Field Roast
Rating: 0 (0 reviews)

Characteristics Field Roast Frankfurters Vegetarian - 6 CT.

ItemMaster Dimensions

Length, IN	2.05
Height, IN	2.843
Width, IN	6.168
Weight, LB	1.065

special attributes

Units In Package	6
Package Type	PACKAGE
Package Size, CT	6.0
Net Weight, OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Organic Expeller Pressed Palm Fruit Oil, Naturally Flavored Yeast Extract, Barley Malt, Tomato Paste, Apple Cider Vinegar, Paprika, Sea Salt, Onions, Spices, Whole Wheat Flour, Garlic, Natural Liquid Smoke, Caraway, Celery Seed, Ground Mustard Seed and Paprika Oleoresin.
Temperature Indicator	Chilled
Vegetarian	Y
Vegan	Y
Dry Weight, OZ	0.0
Directions	May have been previously frozen, ok to refreeze. Keep refrigerated. Remove casing before cooking: Clip one end of frankfurter with scissors. Cut down the length of the frankfurter (halfway) and remove plastic casing. Grill/Saute: Grill or brown in saute pan with a little oil using low heat for 5-10 minutes. Turn frequently. Boil: Gently place into boiling water and cook 4-5 minutes until heated through. Microwave: Microwave on high for approximately 30 seconds to 1 minute.
Marketing Description	Field Roast® Frankfurters Vegetarian. Original. Est. 1997. Artisan vegan. A blend of European and Asian heritage. Simply made from grains and vegetables. Traditionally made. Net Wt. 16 oz (454 g).
Other Description	A real vegetarian frankfurter: At Field Roast we believe real is better than fake. That's why our vegetarian frankfurters are made using the simple tenets of good cooking: real ingredients and uncomplicated techniques. Ready to eat. Please get in touch. Give us a Call: 800-311-9497. Visit: www.fieldroast.com.
Ecommerce Description	Field Roast® Frankfurters Vegetarian. Made using the simple tenets of good cooking real ingredients and uncomplicated techniques. This Artisan vegan product is ready to eat.

Nutritions

Number Of Servings	6
Energy	200
Total Fat, g	10
Saturated Fat, g	2.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	710
Carbohydrates, g	5
Dietary Fiber, g	2
Sugars, g	2
Protein, g	21
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	15
Racc Amt, BAR	0.0