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Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
Mackays Lemon Curd
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Characteristics Mackays Lemon Curd.

ItemMaster Dimensions
Length, IN 2.64
Height, IN 4.35
Width, IN 2.64
Weight, LB 0.536
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin Scotland
Seasonal N
Ingredients Sugar, Whole Eggs (Pasteurised), Butter (from Milk), Modified Maize Starch, Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Lemon Oil, Emulsifier: Polyglycerol Oleate.
Temperature Indicator Shelf Stable
Marketing Description Mackays Lemon Curd. Made in small batches.
Other Description To make our delicious curds, we combine eggs and butter, with tangy citrus fruit, to create a great tasting product. Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays. Made the authentic way in copper pans. Since 1938. mackays.com.
Ecommerce Description Mackays Lemon Curd. The product is made in small batches. To make our delicious curds, we combine eggs and butter, with tangy citrus fruit, to create a great tasting product. Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays. Made the authentic way in copper pans.
Nutritions
Number Of Servings -
Energy 70
Total Fat, g 1.0
Saturated Fat, g 0.5
Cholesterol, mg 5
Sodium, mg 10
Carbohydrates, g 14
Sugars, g 14
Protein, g 0
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