Name: Duff Goldman Tie-Dye Premium Cake Mix
Brand: Duff Goldman
Rating: 0 (0 reviews)

Characteristics Duff Goldman Tie-Dye Premium Cake Mix.

ItemMaster Dimensions

Length, IN	1.7
Height, IN	7.05
Width, IN	5.55
Weight, LB	1.26

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	18.25
Net Weight, OZ	18.25
Country Of Origin	USA
Seasonal	N
Ingredients	White Cake Ingredients: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening ([contains one or more of the following: Palm Oil, and/or Soybean Oil] with Emulsifier [Propylene Glycol Mono- and Diesters, Mono- and Diglycerides, Soy Lecithin] with Preservative [BHT, Citric Acid]), Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), contains 2% or less of: Salt, Dextrose, Artificial Flavor, Xanthan Gum. Color Ingredients: Red: Water, Sugar, Red #40, Modified Corn Starch, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate. Yellow: Water, Sugar, Yellow #5, Modified Corn Starch, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate. Blue: Water, Sugar, Blue #1, Red #3, Modified Corn Starch, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate.
Temperature Indicator	Shelf Stable
Directions	What you will need: First: Preheat oven to 350 degrees F. Generously grease two 8 inches pans and dust with flour or spray with non-stick cooking spray. Mix: In a large bowl, mix cake mix, 1 1/3 cups water, 2 tbsp. oil, and 3 large egg whites until moistened. Beat 2 minutes at medium speed or 450 strokes by hand. Tint: Divide the batter into 6 small bowls or cups (about 3/4 cup each). Using food color packets provided, tint each bowl of batter to create the following colors: Red: 15 drops red. Orange: 5 drops yellow plus 2 drops red. Blue: 14 drops blue. Green: 9 drops yellow plus 2 drops blue. Yellow: 8 drops yellow. Purple: 7 drops red plus 2 drops blue. Pour: Divide each bowl of batter in half (about 1/4 cup plus 2 tbsp. of batter for each color). After colors are divided, start with the red batter. Pour 1/4 cup into the center of the pan and let it spread out by itself. Do not touch the batter once it's in the pan. Next, pour 1/4 cup of the orange batter into the center, on top of the red batter. Continue with the yellow, green, blue, and purple batter, working quickly and letting each 1/4 cup of batter spread out evenly on its own. Level the batter by very gently jiggling each filled pan. For a 3-layer cake: divide each bowl of colored batter into thirds (about 1/4 cup each). Pour into pans as directed for 2-layer cake (above). For a 13 in x 9 in (33 cm x 22.9 cm) pan: use your creativity and randomly pour the full 3/4 cup of red batter into the pan. Repeat with remaining colors to create tie-dye effect. Gently jiggle the pan to level batter. For a fluted tube pan: pour the full 3/4 cup of red batter evenly into the pan, making a complete circle. Repeat with each remaining color. Gently jiggle the pan to level batter. Bake: Bake 25-30 minutes at 350 degrees F or until a toothpick inserted into center of cake comes out clean. Cool cake in pan 10-20 minutes (tube pan 25 min). Remove from pan and cool top side up. Frost when completely cooled.
Marketing Description	Duff Goldman® Tie-Dye Premium Cake Mix. Charm city cakes. The grooviest cake you'll ever make. Bakery quality. Gartner® studios.
Other Description	Show us your Duff®. Premium cake mixes, buttercream fondant, colorful icings, sprinkles, decorating tools, all from Duff Goldman, creator of the famed charm city cakes. Charm city cakes, skyscraper logo, Duff Goldman and the duff heart logo are trademarks or registered trademarks of Charm City Cakes, LLC in the United States of America. For tricks of the trade go to www.duff.com. ©2013 Charm City Cakes, LLC. All rights reserved. ©Gartner Studios.
Ecommerce Description	Duff Goldman® Tie-Dye Premium Cake Mix. Premium cake mixes, buttercream fondant, colorful icings, sprinkles, decorating tools, all from Duff Goldman, creator of the famed charm city cakes.

Nutritions

Number Of Servings	12
Energy	170
Total Fat, g	3
Saturated Fat, g	1
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	260
Carbohydrates, g	34
Dietary Fiber, g	0
Sugars, g	19
Protein, g	2
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	4
Racc Amt, BAR	0.0