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Characteristics Charlotte's Butter Shortbread Cookies.
Length, IN | 2.55 |
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Height, IN | 6.38 |
Width, IN | 6.33 |
Weight, LB | 0.64 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 7.5 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine, Mononitrate, Alpha Amylase, Riboflavin, Folic Acid), Butter (Cream, Salt), Sugar, Margarine (Non-Hydrogenated Vegetable Oil [Soya Oil], Modified Palm Oil, Water Salt, Whey Powder [Milk], Soy Lecithin, Monoglycerides, Natural Flavor, Color [Annatto], Vitamin A Palmitate, Vitamin D3), Rice Flour, Corn Starch, Artificial Flavor (Water, Propylene Glycol, Natural and Artificial Flavors, Sodium Benzoate), Salt. Topping: Sanding Sugar (FD&C Blue #1, Red #3, FD&C Red #40, Shellac). |
Temperature Indicator | Shelf Stable |
Marketing Description | Charlotte's™ Butter Shortbread Cookies. Low in sodium. |
Other Description | Niche Bakers is a zero waste to Landfill Company. |
Number Of Servings | 7 |
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Energy | 140 |
Total Fat, g | 7 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0.2 |
Cholesterol, mg | 10 |
Sodium, mg | 60 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 0 |
Sugars, g | 7 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |