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Characteristics Sol Cuisine Portobello Mushroom Burger - 4 CT.
Length, IN | 1.545 |
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Height, IN | 7.589 |
Width, IN | 4.552 |
Weight, LB | 0.0 |
Units In Package | 4 |
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Package Type | BOX |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Filtered Water, Vegetables (Portobello and Button Mushrooms, Carrots, Onions, Red & Green Bell Peppers, Dried Potatoes, Garlic), Cooked Brown Rice*, Soy Protein Concentrate, Modified Vegetable Gum, Expeller Pressed Sunflower Oil, Wheat Free Tamari Sauce* (Water, Soybeans*, Salt), Yeast Extract, Spice, Sea Salt, Evaporated Cane Syrup*. *Organic. |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Frozen |
Non Gmo | Y |
Kosher | Y |
Halal | Y |
Vegan | Y |
Number Of Servings | 4 |
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Energy | 90 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 290 |
Carbohydrates, g | 11 |
Dietary Fiber, g | 3 |
Sugars, g | 0 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |