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Characteristics Garrett Valley Sugar Free Dry Rubbed Uncured Pork Bacon.
Length, IN | 0.614 |
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Height, IN | 6.098 |
Width, IN | 10.17 |
Weight, LB | 0.55 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Pork, Sea Salt, Spices (Black Pepper, Fenugreek, Nutmeg, White Pepper, Mace, Allspice). |
Gluten Free | Y |
Temperature Indicator | Chilled |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated below 40°F at all times. Cooking Instructions: To fry: Fry bacon in skillet over low heat. Turn frequently allowing slices to brown evenly. To bake: Place bacon slices on rack in shallow pan. Pre-heating of oven is not required. Bake at 400°F for approximately 15 minutes. No turning necessary. To microwave: Place bacon slices on microwave safe dish or paper plate. Cover with paper towel. Cook on high* power. Two (2) slices approximately 1 1/2 minutes. *Microwave output will vary from unit to unit. Please cook until done. |
Marketing Description | Garrett Valley® Sugar Free† Dry Rubbed Uncured Pork Bacon. All natural* 37% less sodium**. Pork raised with: No antibiotics ever. Humanely raised***. Gluten free. Not preserved. U.S. Inspected and Passed by Department of Agriculture. Net Wt. 8 oz (226 g). |
Other Description | † Not a low calorie food. *No artificial ingredients. Minimally processed. **Sodium has been reduced from 241mg to 150mg per serving. **Than USDA data for Pork Bacon. ***Garrett Valley defines humanely raised as all pork is vegetarian fed and raised crate free. www.garrettvalley.com. |
Ecommerce Description | Garrett Valley® Sugar Free† Dry Rubbed Uncured Pork Bacon. All natural, minimally processed pork bacon without artificial ingredients. It contains 37% less sodium than the USDA data for pork bacon. Humanely raised as all pork is vegetarian fed and raised crate free. It is free from gluten. |
Number Of Servings | About 8 |
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Energy | 60 |
Total Fat, g | 5 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 150 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |