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Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
Marie Callender's Blackberry Cobbler
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Characteristics Marie Callender's Blackberry Cobbler.

ItemMaster Dimensions
Length, IN 2.61
Height, IN 6.455
Width, IN 8.965
Weight, LB 2.375
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 32.0
Net Weight, OZ 32.0
Seasonal N
Ingredients Filling: Blackberries, Sugar, Water, Apples, Modified Corn Starch, Corn Starch, Salt. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Salt.
Recycle Codes Y
Temperature Indicator Shelf Stable
Kosher Y
Dry Weight, OZ 0.0
Directions Baking directions: Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 400°F. Remove plastic wrapper from cobbler. 2. Thaw cobbler 5 minutes at room temperature; gently pierce 6 to 8 times across top with a fork to vent. 3. Bake cobbler on baking sheet in center of oven 50 to 60 minutes or until crust is golden brown. Handle carefully; it's hot! 4. Check that cobbler is cooked thoroughly to 165°F. 5. Let cool 30 minutes. For food safety and quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Cobbler must be cooked thoroughly. Read and follow these cooking directions. For more information call 1-800-595-7010. Marie's baking tips: Our cobblers are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. To give your cobbler crust an even more beautiful, flaky appearance, brush on a beaten egg before baking (avoid brushing egg on the pattern around the cobbler's edge). If edges of cobbler begin to brown excessively, cover edges with a strip of aluminum foil and continue baking.
Marketing Description Marie Callender's® Blackberry Cobbler. From my kitchen to yours since 1948™. Extra flaky crust made from scratch. Made with juicy blackberries. Fruit cobbler. Net Wt 32 oz (2 lb) 907 g.
Other Description ConAgra Foods® - Food you love. Marie's story begins over 60 years ago when Marie Callender first baked pies for local restaurants. Marie used only the finest ingredients and put such love and care into every pie - and soon she began offering her home cooking and legendary pies at a pie shop of her own. Now you can enjoy the warmth and goodness of Marie's freshly baked pies at home. Made with sweet & juicy blackberries. Marie's tender, flaky top and bottom cobbler crust surrounds luscious blackberries and bakes golden brown for a warm delight that bursts with fabulous flavor and gets better with each delectable bite! Serve with a dollop of Reddi Wip®. how2recycle.info. Please have entire package available when you call so we may gather information off the label. Questions or Comments, Call: Mon.-Fri., 9:00 AM-7:00 PM (CST), 1-800-595-7010 (except national holidays). Visit us at www.mariecallendersmeals.com.
Ecommerce Description Marie Callender's® Blackberry Cobbler. Made with sweet & juicy blackberries. Extra flaky crust made from scratch. Marie's tender, flaky top and bottom cobbler crust surrounds luscious blackberries and bakes golden brown for a warm delight that bursts with fabulous flavor and gets better with each delectable bite.
Nutritions
Number Of Servings 8
Energy 350
Total Fat, g 20
Saturated Fat, g 9
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 160
Carbohydrates, g 40
Dietary Fiber, g 2
Sugars, g 18
Protein, g 2
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 8
Potassium, mg 55
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