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Chabaso Bakery Artisan Breads Cranberry Pecan Loaf
Chabaso Bakery Artisan Breads Cranberry Pecan Loaf
Chabaso Bakery Artisan Breads Cranberry Pecan Loaf
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Characteristics Chabaso Bakery Artisan Breads Cranberry Pecan Loaf.

ItemMaster Dimensions
Length, IN 3.6
Height, IN 14.05
Width, IN 5.75
Weight, LB 1.155
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 18.0
Net Weight, OZ 18.0
Country Of Origin USA
Seasonal N
Ingredients Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduce Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Grain & Seed Blend (Cracked Wheat, Cracked Barley Cracked Yellow Corn, Cracked Rye, Flax Seeds Millet, Steel Cut Oats), Whole Wheat Flour, Cranberries, Pecans, contains less than 2% of each of the following: Rolled Oats, Sugar, Honey, Salt Yeast, Wheat Flour, Sunflower Oil. No preservatives.
Recycle Codes Y
Vitamins And Minerals Folate--10%
Directions Eat Now or Later: Chabaso bread is baked fresh daily with no preservatives and should be eaten soon after purchase. If you don't eat it all (it happens), there are two options. To Refresh The Crust: place Loaf on a 375 degrees F preheated oven rack for about 4-5 minutes. To Freeze: wrap Loaf tightly in plastic and then in a freezer bag. When you are ready to eat more: remove from bag and wrapping and place frozen bread in a 375 degrees F preheated oven for about 10 minutes. Let cool, then enjoy!!
Marketing Description Chabaso Bakery?? Artisan Breads Cranberry Pecan Loaf. With Flaxseed & Honey. Whole Grains, Cranberries & Pecans, Topped with Oats. Whole Grain 8g or more per serving, wholegrainscouncil.org. Eat 48g or More of Whole Grains Daily. All Natural. No Preservatives.
Other Description Our handcrafted breads are hearth-baked in European ovens according to Old World traditions. Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interiors and authentic flavors. The Cranberry Pecan Load is a delightful batard made from a mix of whole grains with lots of sweet cranberries & pecans, topped with oats. Great toasted & buttered, as French Toast for breakfast, with chicken salad or as stuffing. Yum! Please try all of our artisan breads: Ciabattas: Baguettes, Rolls, Loaves, Stix???. Fresh Bread Every Day. Free Bread For The Community. Over 400,000 Loaves Given Away Since 2007. Family Owned Since 1981. Support Local Farms. Laugh a Lot. Cranberry Pecan Loaf. Recyclable. Produced From Paper Containing Up To 70% Recycled Content. Visit us at www.chabaso.com.
Ecommerce Description Chabaso Bakery® Artisan Breads Cranberry Pecan Loaf with flax seed & honey. Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interiors and authentic flavors. The Cranberry Pecan Loaf is a delightful batard made from a mix of whole grains with lots of sweet cranberries & pecans, topped with oats. Great toasted & buttered, as French Toast for breakfast, with chicken salad or as stuffing.
Nutritions
Number Of Servings 9
Serving Size Full Txt Serving size 1 1/4" slice (57g/2 oz)
Energy 150
Total Fat, g 2.5
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 240
Carbohydrates, g 30
Dietary Fiber, g 2
Sugars, g 4
Protein, g 4
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 8
Daily Percent Of Niacin 8
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 15
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