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Characteristics Vermont Smoke & Cure Minis BBQ Seasoned Beef Sticks - 6 CT.
Length, IN | 0.683 |
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Height, IN | 7.415 |
Width, IN | 5.436 |
Weight, LB | 0.22 |
Units In Package | 6 |
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Package Type | STAND PACK |
Package Size, OZ | 3.0 |
Net Weight, OZ | 3.0 |
Seasonal | N |
Ingredients | Beef, Spices, Molasses Powder, Sea Salt, Evaporated Cane Sugar, Onion, Celery Juice Powder, Ascorbic Acid, Garlic, Lactic Acid Starter Culture (Not from Milk). Encased in Collagen Casing. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Peg Down | 0.341 |
Peg Right | 2.710 |
Marketing Description | Vermont® Smoke & Cure Minis BBQ Seasoned Beef Sticks. Individually wrapped beef sticks. Beef raised without antibiotics. No added hormones. Vegetarian fed. U.S. Inspected and Passed by Department of Agriculture Est. 8795. Certified Gluten-Free™. gfco.org. Per 1 oz serving: 90 Calories. 7g Protein. 1g Sugars. 6 - 0.5 oz (14 g) Sticks Net Wt. 3 oz (85 g). |
Other Description | We craft our BBQ Beef Stick with cumin, peppers and molasses for nourishing real meat protein with the deep, medium spicy taste of true BBQ. Better Meat for All®. Certified B-Corporation™. bcorporation.net. Give us ring: 802.482.4666. Visit: www.vermontsmokeandcure.com. |
Ecommerce Description | Vermont® Smoke & Cure Minis BBQ Seasoned Beef Sticks. Has individually wrapped beef sticks. Made with cumin, peppers and molasses for nourishing real meat protein with the deep, medium spicy taste of true BBQ. Beef raised without antibiotics, no added hormones and vegetarian fed. This product is gluten free certified. |
Number Of Servings | 3 |
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Energy | 90 |
Total Fat, g | 6 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 280 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |