Characteristics Vermont Smoke and Cure Honey Mustard Turkey Stick.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 1.0 |
| Net Weight, OZ | 1.0 |
| Country Of Origin | US |
| Seasonal | N |
| Ingredients | Turkey, Honey, Spices, Sea Salt, Evaporated Cane Sugar, Celery Juice Powder, Lactic Acid Starter Culture (Not from Milk). |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Dry Weight, OZ | 0.0 |
| Directions | Keep refrigerated after opening. |
| Marketing Description | Vermont™ Smoke and Cure Honey Mustard Turkey Stick. 70 Calories. 8g Protein. 1g Sugars. Turkey raised: Without antibiotics. No added hormones*. Vegetarian fed. Gluten free. Inspected for wholesomeness by U.S. Department of Agriculture P-8795. Net Wt. 1.0 oz. |
| Other Description | Encased in collagen casing. Made with Turkey purchased from U.S. and Canada. *Federal regulations prohibit the use of hormones in poultry. Call 802-482-4666. For nutritional info visit: www.vtsmokeandcure.com. |
| Ecommerce Description | Vermont™ Smoke and Cure Honey Mustard Turkey Stick. Turkey raised without antibiotics, no added hormones. This vegetarian fed product is free from gluten. |
| Length, IN | 0.6 |
|---|---|
| Height, IN | 7.395 |
| Width, IN | 0.6 |
| Weight, LB | 0.07 |