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Characteristics Frontera Oaxacan Red Chile Mole Medium Simmer Sauce.
Length, IN | 1.99 |
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Height, IN | 6.08 |
Width, IN | 4.64 |
Weight, LB | 0.52 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Filtered Water, Roasted Tomato, Tomato Paste, Raisins, Cane Sugar, Onion, Salt, Ancho Chile, White Corn Masa Flour, Sesame Seeds, Expeller Pressed Canola Oil, Garlic, Natural Flavor (Water, Inactive Dried Yeast, Natural Flavor, Lactic Acid), Cinnamon, Cloves, Oregano, Black Pepper. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Peg Down | 0.100 |
Peg Right | 2.300 |
Dry Weight, OZ | 0.0 |
Marketing Description | Frontera® Skillet Sauce Classic Red Mole with Ancho + Sesame Medium. Gourmet Mexican. Cooks in 15 minutes. Net Wt 8 oz (226 g). |
Other Description | Gourmet Mexican from Chef Rick Bayless. Mole, Mexico's legendary complex sauce of many ingredients, pairs perfectly with chicken. Our red chile mole is also great with pork and in tamales. No gluten ingredients used. Call with Comments: 800-509-4441 or Email: info@fronterafoods.com. Visit: www.fronterafoods.com. |
Ecommerce Description | Frontera® Skillet Sauce Classic Red Mole with Ancho + Sesame Medium. A legendary gourmet Mexican complex sauce of many ingredients, pairs perfectly with chicken. Our red chile mole is also great with pork and in tamales. There is no gluten ingredients used and this product cooks in 15 minutes. |
Number Of Servings | About 4 |
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Energy | 30 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 570 |
Carbohydrates, g | 6 |
Dietary Fiber, g | less than 1 |
Sugars, g | 4 |
Protein, g | less than 1 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |