Name: Dr. Oetker Virtuoso Classic Crust Pizza Kale & Bacon With Ricotta
Brand: Dr. Oetker
Rating: 0 (0 reviews)

Features

Characteristics Dr. Oetker Virtuoso Classic Crust Pizza Kale & Bacon With Ricotta.

ItemMaster Dimensions

Length, IN	1.888
Height, IN	10.225
Width, IN	10.219
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	16.2
Net Weight, OZ	16.2
Country Of Origin	Canada
Seasonal	N
Ingredients	Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Kale, Edam Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Red Onions, Palm Oil, Bacon (Pork, Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Smoke), Yeast, Whole Milk Ricotta Cheese (Pasteurized milk, Pasteurized Cream, Salt, Lactic Acid), Canola Oil, Salt, Rice Semolina, Sunflower Oil, Sugar, Modified Corn Starch, Soybean Oil, Calcium Phosphate, Calcium Citrate, Modified Wheat Flour, Garlic Powder, Baking Soda, Mono And Diglycerides, Dextrose, Hydrolyzed Corn Protein, Milk Protein, Wheat Starch, Wheat Malt Flour, Ascorbic Acid (Dough Conditioner), Spice, Barley Malt Extract, Caramel Color.
Temperature Indicator	Frozen
Directions	Not ready to eat. Cook before serving. Baking directions: Let the anticipation begin. Preheat oven to 415°F. Keep pizza frozen while preheating. Oven temperature may vary; adjust temperature and bake time as necessary. What you see on the outside you get on the inside. Remove Pizza from both its box and stay-fresh cellophane. Bakes up so fresh you'll forget it's frozen. Place frozen Pizza directly on middle rack in the oven. For best results, don't bake on cookie sheet or Pizza stone. Bake 16-17 minutes until cheese is melted and Crust is golden brown. Product must be cooked thoroughly to 160°F for food safety and quality. Refrigerate or discard any leftover portions.
Marketing Description	Dr. Oetker Virtuoso Classic Crust Pizza Kale & Bacon With Ricotta. Crispy outside. Light, airy inside. Fresh-picked Kale, crispy bacon, 100% real mozzarella, edam and ricotta cheeses, red onions and our signature sauce. Net Wt. 16.2 oz (460 g).
Other Description	The perfection is baked in. Love at first slice. Our delicious selection of real ingredients will make your taste buds sing like no other. It's the perfect harmony of unique toppings - from fresh-picked vegetables, to delectable cheeses, to flavor-rich meats, to our signature sauce. Then it's all layered on our classic crust, which is thick and crispy outside, light and airy inside, from the most notable European baking experts, Dr. Oetker. The simple pleasure of time well spent with family and friends is what Virtuoso brings to your table. Please consider recycling the box. Quality Guarantee: If you are not completely satisfied with this product, please send UPC and Lot no. to: Dr. Oetker USA, LLC, 10,000 Midlantic Drive, Suite 107 West, Mount Laurel, NJ 08054. Visit www.oetker.us.
Ecommerce Description	Dr. Oetker Virtuoso Classic Crust Pizza Kale & Bacon With Ricotta. Fresh-picked Kale, crispy bacon, 100% real mozzarella, edam and ricotta cheeses, red onions and our signature sauce. This pizza all layered on classic crust, which is thick and crispy outside, light and airy inside.

Nutritions

Number Of Servings	3
Energy	380
Total Fat, g	16
Saturated Fat, g	8
Trans Fat, g	0
Cholesterol, mg	20
Sodium, mg	800
Carbohydrates, g	44
Dietary Fiber, g	3
Sugars, g	4
Protein, g	13
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	10
Daily Percent Of Iron	10