Characteristics Uncle Ben's Flavor Infusions Dry Rice Roasted Chicken.
| Units In Package | 1 |
|---|---|
| Package Type | STAND PACK |
| Package Size, OZ | 12.9 |
| Net Weight, OZ | 12.9 |
| Ingredients | Long Grain Parboiled Rice; Seasoning Blend [Hydrolyzed Soy Protein and Wheat Gluten, Salt, Natural Flavors (Milk), Onion*, Chicken Broth*, Yeast Extract, Chicken Fat*, Sugar, Garlic*, Turmeric (Color)]; Iron Phosphate, Niacinamide; Thiamin Mononitrate, Folic Acid. *Dried. |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Includes Added Sugars-0g-0%, Vit D-0mcg-0%, Calcium-29mg-2%, Iron-2mg-10%, Thiamin-0.34mg-30%, Niacin-2.5mg-15%, Folate-97mcg DFE(57mcg folic acid)-25%. |
| Directions | Cooking directions: 1. Combine rice, water and butter (optional) into a saucepan. 2. Bring to a boil. Stir, cover and reduce heat to medium-low. Simmer for 10 minutes. 3. Remove from heat and set aside until water is absorbed, about 5 minutes. 2 servings - 4 servings - 8 servings. Rice: 1/2 cup - 1 cup - entire pouch. Water: 1 cup - 2 cups - 3 1/2 cups. Butter*: 1 tsp. - 2 tsp - 1 tbsp. For softer rice, increase water and/or cooking time. *Optional. |
| Marketing Description | Uncle Ben's® Flavor Infusions Dry Rice Roasted Chicken. New. No flavor packet to add. "Perfect every Time®". Flavored. Flavor infused dry rice. Perfect in 10 minutes. 8 servings. No artificial flavors. Low fat. See nutrition information for sodium content. Per 1 cup cooked. 150 calories. 0g sat fat, 0% DV. 540mg sodium, 23% DV. 0g total sugars. Net wt 12.9 oz (365g). |
| Other Description | Partially Produced with genetic engineering. ®/TM trademarks. We would love to hear from you! (Please have this package available). 1-800-54-UNCLE. 1-800-548-6253. For recipe ideas visit www.unclebens.com. ©Mars, Incorporated. |
| Ecommerce Description | Uncle Ben's® Flavor Infusions Dry Rice Roasted Chicken. The flavor infused dry rice. Low in fat. Partially Produced with genetic engineering. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 540 |
| Carbohydrates, g | 34 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 4 |
| Potassium, mg | 83 |
| Number Of Servings | About 8 |
| Energy | 150 |
| Total Fat, g | 0.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.381 |
|---|---|
| Height, IN | 8.449 |
| Width, IN | 5.56 |
| Weight, LB | 0.86 |