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Characteristics Ball Park Cheese Franks Original Cheddar - 8 CT.
| Units In Package | 8 |
|---|---|
| Package Type | PACK |
| Package Size, OZ | 14.0 |
| Net Weight, OZ | 14.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Mechanically Separated Chicken Pork, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Water, Corn Syrup, contains 2% or less: Potassium Lactate, Salt, Sodium Phosphate, Flavor, Beef Stock, Sodium Diacetate, Sodium Erythorbate, Maltodextrin, Paprika Extract, Sodium Nitrite. |
| Temperature Indicator | Chilled |
| Directions | For best quality, use or freeze by date shown on package. Once opened, use within 7 days. Fully cooked. Keep refrigerated. Heat & eat. If frozen, thaw first. Boil: 4-5 mins. Grill: medium heat, 6-10 mins. Microwave: wrap in paper towel; heat 30-35 secs. on high. (Ovens vary, times approx). For kids under 5 years: cut frank lengthwise then slice. |
| Marketing Description | Ball Park® Brand Original Cheddar Cheese Franks. Made with real cheddar cheese. Made with chicken & pork. No artificial flavors. Inspected for wholesomeness by U.S. department of agriculture. |
| Other Description | Toll-free 1-888-317-5867. www.ballparkbrand.com. ©2015 Tyson Foods, Inc. |
| Ecommerce Description | Ball Park® Cheese Franks Original Cheddar. Made with real cheddar cheese and chicken & pork. With no artificial flavors. |
| Cholesterol, mg | 40 |
|---|---|
| Sodium, mg | 470 |
| Carbohydrates, g | 4 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 8 |
| Energy | 170 |
| Total Fat, g | 14 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 1.584 |
|---|---|
| Height, IN | 3.886 |
| Width, IN | 5.626 |
| Weight, LB | 0.88 |