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A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
A.1. Dry Rub Bold Original
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Characteristics A.1. Dry Rub Bold Original.

ItemMaster Dimensions
Length, IN 1.852
Height, IN 5.691
Width, IN 1.852
Weight, LB 0.34
special attributes
Units In Package 1
Package Type BOTTLE
Package Size, OZ 4.5
Net Weight, OZ 4.5
Seasonal N
Ingredients Spice (Contains Celery), Onions*, Salt, Garlic*, Maltodextrin, Corn Syrup*, Natural Flavor, Autolyzed Yeast Extract, Contains less than 2% of Raisin Juice Concentrate, Silicon Dioxide (Anticaking Agent), Hydrolyzed Corn Gluten, Yeast Extract, Refiner's Syrup, Orange Juice Concentrate, Molasses, Tannic Acid, Vinegar, Caramel Color, Sugar, Tamarind. *Dried.
Recycle Codes Y
Temperature Indicator Shelf Stable
Dry Weight, OZ 0.0
Directions Measure about 2.5 Tbsp. per pound, then sprinkle onto fish or rub onto steak, pork or chicken. Then grill, broil, or saute. For food safety, cook meat to a minimum internal temperature of 165°F. Enjoy! Add mouthwatering flavor with our secret blend of herbs and spices. A.1. Steak Sauce brings you premium dry rub coatings that enhance the flavor of your steak, chicken, pork, or fish while it cooks.
Marketing Description A.1. Dry Rub Bold Original. Est. 1862. 15 Calories per 2 tsp. Net Wt 4.5 oz (127 g).
Other Description Call: 1-800-847-1997. Please have package available. Visit us at: www.kraftfoods.com. © Kraft Foods.
Nutritions
Number Of Servings about 25
Energy 15
Total Fat, g 0
Sodium, mg 340
Carbohydrates, g 3
Protein, g 0
Daily Percent Of Iron 2
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