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Characteristics Stonyfield Organic Greek Whole Milk Yogurt Strawberry.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 5.3 |
| Seasonal | N |
| Ingredients | Our Recipe: Cultured Pasteurized Organic Whole Milk, Organic Strawberries, Organic Cane Sugar, Organic Corn Starch, Natural Flavor, Fruit and Vegetable Juice Concentrates (for Color), Organic Guar Gum. |
| Gluten Free | Y |
| Temperature Indicator | Chilled |
| Organic | Y |
| Non Gmo | Y |
| Directions | Keep refrigerated. |
| Marketing Description | Stonyfield® Strawberry Organic Whole Milk Greek Yogurt. Pasture raised. Organic is always non GMO. USDA organic. |
| Other Description | 6 live active cultures: S. thermophilus, L. bulgaricus, L. acidophilus, bifidus, L. paracasei and L. rhamnosus. Certified organic by QAI. Certified GF Gluten-Free™. Grade A. 1-800-PRO-COWS (776-2697) M-F 9-6 ET. stonyfield.com. |
| Ecommerce Description | Stonyfield® Organic Greek Whole Milk Yogurt Strawberry. This is a USDA organic & non GMO product. Free from gluten. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 130 |
| Carbohydrates, g | 16 |
| Dietary Fiber, g | 0 |
| Sugars, g | 15 |
| Protein, g | 12 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Potassium, mg | 160 |
| Number Of Servings | - |
| Energy | 150 |
| Total Fat, g | 4.5 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 3.75 |
|---|---|
| Height, IN | 2.125 |
| Width, IN | 3.75 |
| Weight, LB | 0.355 |