Name: Stonyfield Organic Greek Whole Milk Yogurt Plain
Brand: Stonyfield Organic
Rating: 0 (0 reviews)

Characteristics Stonyfield Organic Greek Whole Milk Yogurt Plain.

ItemMaster Dimensions

Length, IN	4.76
Height, IN	5.595
Width, IN	4.76
Weight, LB	1.985

special attributes

Units In Package	1
Package Type	CONTAINER
Package Size, OZ	30.0
Seasonal	N
Ingredients	Cultured Pasteurized Organic Whole Milk.
Gluten Free	Y
Temperature Indicator	Chilled
Organic	Y
Non Gmo	Y
Kosher	Y
Directions	Tips for enjoying our yogurt in your favorite dishes: Use Stonyfield organic Greek yogurt in dips and dressings in place of mayonnaise, sour cream and oil. Add Stonyfield organic Greek yogurt instead of heavy cream to creamy soup recipes. Mix Stonyfield organic Greek yogurt with your favorite herbs for a delicious meat marinade. Replace sour cream, milk or heavy cream in stroganoffs and casseroles with Stonyfield organic Greek yogurt. Make baked goods moist by substituting 1/2 the amount of oil or butter with Stonyfield organic Greek yogurt. Keep refrigerated.
Marketing Description	Stonyfield Organic® Whole Milk Greek Plain Yogurt. Organic. Pasture raised. Organic is always non GMO. USDA organic.
Other Description	We use fresh, organic whole milk to make our whole milk Greek yogurt. And, like all Stonyfield products, we make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. And it's simply delicious! Gary. Find hundreds of delicious recipes at stonyfield.com/recipes. 6 live active cultures: S. thermophilus, L. Bulgaricus, L. acidophilus, Bifidus, L. Paracasei and L. rhamnosus. Certified organic by QAI. Certified GF, Gluten-Free™. Grade A. 1-800-PRO-COWS (776-2697) M-F 9-6 et. stonyfield.com.
Ecommerce Description	Stonyfield Organic® Greek Whole Milk Yogurt Plain. Live active cultures. We use fresh, organic whole milk to make our whole milk Greek yogurt. Without using toxic persistent pesticides, artificial hormones, antibiotics or GMOs. USDA organic product is free from gluten.

Nutritions

Number Of Servings	3.5
Energy	190
Total Fat, g	8
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	35
Sodium, mg	140
Carbohydrates, g	8
Dietary Fiber, g	0
Sugars, g	7
Protein, g	22
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	30
Daily Percent Of Iron	0
Potassium, mg	300