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Characteristics Tillamook Country Smoker Beef Stick.
Units In Package | 20 |
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Package Type | CONTAINER |
Package Size, LB | 0.7 |
Net Weight, OZ | 0.7 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Beef, Water, contains less than 2% of the following: Black Pepper, Corn Syrup Solids, Garlic Powder, Hydrolyzed Corn Protein, Salt, Smoke Flavoring, Spice Extractives, Sugar, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite. |
Recycle Codes | 1 |
Temperature Indicator | Shelf Stable |
Cholesterol, mg | 35 |
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Sodium, mg | 490 |
Carbohydrates, g | 4 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Number Of Servings | varies |
Energy | 150 |
Total Fat, g | 12 |
Saturated Fat, g | 5 |
Trans Fat, g | 0.5 |
Length, IN | 4.519 |
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Height, IN | 6.562 |
Width, IN | 4.519 |
Weight, LB | 1.125 |