Name: Pillsbury Funfetti Gluten Free Premium Cake & Cupcake Mix with Candy Bits
Brand: Pillsbury
Rating: 0 (0 reviews)

Features

Characteristics Pillsbury Funfetti Gluten Free Premium Cake & Cupcake Mix with Candy Bits.

ItemMaster Dimensions

Length, IN	1.524
Height, IN	7.249
Width, IN	5.699
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	17.0
Net Weight, OZ	17.0
Country Of Origin	USA
Seasonal	N
Ingredients	Rice Flour, Sugar, Potato Starch, Candy Bits (Sugar, Vegetable Oil [Palm and Palm Kernel], Modified Corn Starch, Confectioner's Glaze, Soy Lecithin, Yellow 5, Red 40, Blue 1, Yellow 6), Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Pea Fiber, Cellulose, Tapioca Starch, contains 2% or less of: Canola Oil, Salt, Propylene Glycol Esters of Fatty Acids, Distilled Monoglycerides, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor. Sodium Stearoyl-2-Lactylate, Soy Lecithin, Whey, Sodium Caseinate, Palm Kernel Oil, Citric Acid and BHT (Antioxidants).
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Kosher	Y
Directions	All you need:* Whole egg recipe: 1 cup water. 1/3 cup oil. 3 eggs. Or. Egg white recipe: 1 1/4 cups water. 1/3 cup oil. 4 egg whites. Baking instructions: 1. Set oven to 350 degrees F. Coat bottom of pan with no-stick cooking spray or shortening and a flour dusting. For Bundt® cake, coat entire pan. For cupcakes, use paper baking cups. 2. Combine cake mix, water, oil and eggs in large bowl; mix until moistened. Beat with mixer on low speed for 1 minute and then increase speed to medium for 2 minutes. Pour batter into pan(s). 3. Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan size - 13 x 9-inch - two 8-inch rounds - two 9-inch rounds - Bundt® pan - 24 cupcakes (1/2 full). Bake time - 34 to 38 min. - 34 to 38 min. - 29 to 33 min. - 39 to 43 min. - 19 to 23 min. If desired, substitute 1/2 cup egg substitute for the eggs. *Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
Marketing Description	Pillsbury Funfetti® Gluten Free Premium Cake & Cupcake Mix with Candy Bits. New! Per 1/10 package: 180 calories. 1g sat fat, 4% DV. 430mg sodium, 18% DV. 19g sugars. See nutrition facts for prepared product information. Frosting not included. Makes 24 cupcakes.
Other Description	Pillsbury, gluten free, quick bread. Pillsbury, Funfetti, gluten free. Pillsbury, creamy supreme, vanilla. Try our other gluten free products! For more baking fun visit pillsburybaking.com. Made with 35% recycled fiber. Questions or comments? 1-800-767-4466. Visit us at pillsburybaking.com. ©/®The J.M. Smucker Company. Pillsbury, The Barrelhead logo and the Doughboy character are trademarks of the Pillsbury Company, LLC, used under license. Bundt® is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, MN.
Ecommerce Description	Pillsbury Funfetti® Gluten Free Premium Cake & Cupcake Mix with Candy Bits. Frosting is not included in this product. It makes 24 cupcakes.

Nutritions

Number Of Servings	10
Energy	180
Total Fat, g	2
Saturated Fat, g	1
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	430
Carbohydrates, g	39
Dietary Fiber, g	2
Sugars, g	19
Protein, g	2
Daily Percent Of Calcium	10
Daily Percent Of Iron	2