Name: Pillsbury Moist Supreme Premium Cake Mix Golden Butter
Brand: Pillsbury
Rating: 0 (0 reviews)

Characteristics Pillsbury Moist Supreme Premium Cake Mix Golden Butter.

ItemMaster Dimensions

Length, IN	1.536
Height, IN	7.314
Width, IN	5.649
Weight, LB	1.07

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	15.25
Net Weight, OZ	15.25
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Dextrose, Wheat Starch, Contains 2% or Less of: Canola Oil, Salt, Corn Starch, Propylene Glycol Esters of Fatty Acids, Distilled Monoglycerides, Cellulose, Cellulose Gum, Natural and Artificial Flavors, Xanthan Gum, Sodium Stearoyl Lactylate, Yellow 5, Red 40, Citric Acid and BHT (Antioxidants).
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Directions	All you need: 1/3 cup butter or margarine. 1 cup water. 3 eggs. Baking instructions: 1. Set oven to 350 degrees F. coat bottom of pan with no - stick cooking spray or shortening and a flour dusting. For Bundt® cake, coat entire pan. For cupcakes, use paper baking cups. 2. Beat cake mix, water, butter and eggs in bowl with mixer on medium speed for 2 minutes. Pour batter into pan(s). 3. Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan Size: 13 x 9-inch. Bake Time: 34 to 38 min. Pan Size: Two 8-inch rounds. Bake Time: 34 to 38 min. Pan Size: Two 9-inch rounds. Bake Time: 29 to 33 min. Pan Size: Bundt® pan. Bake Time: 39 to 43 min. Pan Size: 24 cupcakes (1/2 full). Bake Time: 19 to 23 min. If desired, substitute 4 egg whites or 1/2 cup egg substitute for the eggs.
Marketing Description	Pillsbury Moist Supreme® Golden Butter Premium Cake Mix. Artificially flavored. Makes 24 cupcakes. Per 1/10 package: 160 calories. 0.5g sat fat, 3% DV. 370mg sodium, 15% DV. 19g sugars. Frosting not included. See nutrition facts for prepared product information.
Other Description	Inspiration and tips at pillsburybaking.com. Made with 35% recycled fiber. Bundt® is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, MN. Pillsbury, The Barrelhead logo and the doughboy character are trademarks of the Pillsbury Company, LLC, used under license. Questions or comments? 1-800-767-4466. Visit us at pillsburybaking.com.
Ecommerce Description	Pillsbury Moist Supreme® Premium Cake Mix Golden Butter. Made with artificially flavored. Frosting is not included in this product.

Nutritions

Number Of Servings	10
Energy	160
Total Fat, g	1.5
Saturated Fat, g	0.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	370
Carbohydrates, g	35
Sugars, g	19
Protein, g	1
Daily Percent Of Calcium	8
Daily Percent Of Iron	6