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Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
Pillsbury Halloween Funfetti Cake Mix
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Characteristics Pillsbury Halloween Funfetti Cake Mix.

ItemMaster Dimensions
Length, IN 1.53
Height, IN 7.23
Width, IN 5.67
Weight, LB 1.05
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 15.25
Net Weight, OZ 15.25
Country Of Origin USA
Seasonal N
Ingredients Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Candy Bits (Sugar, Corn Starch, Partially Hydrogenated Cottonseed and/or Soybean Oils, Cocoa Processed with Alkali, Confectioner's Glaze, Soy Lecithin, Dextrin, Yellow 6 Lake, Carnauba Wax, Natural and Artificial Flavor), Wheat Starch, Baking Powder (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or Less of: Propylene Glycol Monoesters, Dextrose, Salt, Cellulose, Mono and Diglycerides, Corn Starch, Xanthan Gum, Artificial Flavor, Propylene Glycol Esters of Fatty Acids, Cellulose Gum, Sodium Caseinate, Nonfat Milk, Polysorbate 60, Soy Lecithin, Sodium Stearate, Datem, TBHQ and Citric Acid (Antioxidants).
Recycle Codes Y
Directions All you need: 1 cup water. 1/3 cup oil. 3 eggs. Get ready: Set your oven to 350 degrees F. Prepare pan to keep cake from sticking by lightly coating bottom of pan with no-stick cooking spray or using shortening and a flour dusting. For Bundt® cake coat entire pan. For cupcakes use paper baking liners. Get set: Blend cake mix, water, oil and eggs in a large bowl until moistened. Beat with a mixer on medium speed for 2 minutes. We recommend using Crisco® oil. Bake: Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, your cake is done. Cool 10-15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan size - 13x9-inch. Bake time - 34 to 38 min. Pan size - Two 8-inch round. Bake time - 34 to 38 min. Pan size - Two 9-inch round. Bake time - 29 to 33 min. Pan size - Bundt® pan. Bake time - 39 to 43 min. Pan size - 24 cupcakes (2/3 full). Bake time - 19 to 23 min. If desired, substitute 4 egg whites or 1/2 cup egg substitute for the 3 eggs. High altitude (above 3500 feet): add 1/4 cup flour and increase water by 1/4 cup.
Marketing Description Pillsbury Halloween Funfetti® Cake Mix. With candy bits. As always, pudding in the mix.
Other Description Made with 35% recycled fiber. Questions or comments? 1-800-767-4466 weekdays 9AM-7PM (EST). Visit us at www.pillsburybaking.com. Bundt® is a registered trademark of Northland Aluminum Products, Inc. Minneapolis, MN. Made with 35% recycled fiber. Pillsbury, The Barrelhead logo and The Doughboy character are trademarks of The Pillsbury Company, LLC, used under license. ©/TM/®The J.M. Smucker Company.
Ecommerce Description Pillsbury Halloween Funfetti® Cake Mix. This product is made with candy bits. There is always, pudding in the mix.
Nutritions
Number Of Servings 10
Energy 160
Total Fat, g 4
Saturated Fat, g 1.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 350
Carbohydrates, g 33
Dietary Fiber, g 1
Sugars, g 18
Protein, g 1
Daily Percent Of Calcium 10
Daily Percent Of Iron 4
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