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Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
Pillsbury Premium Cake Mix Strawberry
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Characteristics Pillsbury Premium Cake Mix Strawberry.

ItemMaster Dimensions
Length, IN 1.6
Height, IN 7.247
Width, IN 5.678
Weight, LB 1.06
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 15.25
Net Weight, OZ 15.25
Seasonal N
Ingredients Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Artificial Strawberry Flavor Bits (Sugar, Corn Syrup, Yellow Corn Flour, Modified Corn Starch, Soybean Oil, Artificial Flavor, Colored with Red 40), Wheat Starch, contains 2% or less of: Canola Oil, Salt, Propylene Glycol Esters of Fatty Acids, Corn Starch, Distilled Monoglycerides, Natural and Artificial Flavors (Barley), Cellulose, Cellulose Gum, Dextrose, Xanthan Gum, Sodium Stearoyl Lactylate, Red 40, Citric Acid and BHT (Antioxidants).
Recycle Codes Y
Temperature Indicator Shelf Stable
Kosher Y
Directions All you need: 1 cup water. 1/2 cup oil. 3 eggs. Substitutions: Eggs: use 1/4 cup of Greek yogurt. Or Oil: use 1/2 cup unsweetened applesauce. Baking instructions: 1. Set oven to 350 degrees F. Coat bottom of pan with no-stick cooking spray or shortening and a flour dusting. For Bundt® cake, coat entire pan. For cupcakes, use paper baking cups. 2. Beat cake mix, water, oil and eggs in bowl with mixer on medium speed for 2 minutes. Pour batter into pan(s). We recommend using Crisco oil. 3. Bake at 350 degrees F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan size: 13x 9-inch - Bake time: 34 to 38 min. Pan size: two 8-inch rounds - Bake time: 34 to 38 min. Pan size: two 9-inch rounds - Bake time: 29 to 33 min. Pan size: Bundt® pan - Bake time: 39 to 43 min. Pan size: 24 cupcakes (1/2 full) - Bake time: 19 to 23 min. If desired, substitute 4 egg whites or 1/2 cup egg substitute for the eggs.
Marketing Description Pillsbury Moist Supreme® Strawberry Premium Cake Mix. Naturally and artificially flavored. Makes 24 cupcakes. Per 1/10 package: 160 calories. 0.5g sat fat, 3% DV. 360mg sodium, 15% DV. 19g sugars. Frosting not included. See nutrition facts for prepared product information.
Other Description Partially produced with genetic engineering. Inspiration and tips at pillsburybaking.com. Made with 35% recycled fiber. Questions or comments? 1-800-767-4466.. Visit us at pillsburybaking.com. Bundt® is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, MN. ©The J.M. Smucker Company. Pillsbury, The Barrelhead logo and The Doughboy character are trademarks of The Pillsbury Company, LLC, used under license.
Ecommerce Description Pillsbury Premium Cake Mix Strawberry. This product is made with wheat flour. It is naturally and artificially flavored.
Nutritions
Number Of Servings 10
Energy 160
Total Fat, g 1.5
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 360
Carbohydrates, g 35
Sugars, g 19
Protein, g 1
Daily Percent Of Calcium 8
Daily Percent Of Iron 6
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