Name: Crisco Baking Sticks - 3 CT
Brand: Crisco
Rating: 0 (0 reviews)

Characteristics Crisco Baking Sticks - 3 CT.

special attributes

Units In Package	3
Package Type	PACKAGE
Package Size, OZ	20.0
Net Weight, OZ	20.0
Seasonal	N
Ingredients	Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid (Antioxidants).
Recycle Codes	1
Temperature Indicator	Shelf Stable
Directions	How to substitute Crisco shortening for butter or margarine in your favorite recipes: 1 cup crisco shortening + 2 tablespoons water = 1 cup butter or margarine. Use tray and lid in this package to store unused Crisco baking sticks shortening in your pantry. Not intended for use as a spread. Best if used within 6 months of opening.
Marketing Description	Crisco® Baking Sticks. Pie & baking hotline: piehotline.com. 1-877-367-7438. 10th anniversary. 3 - one cup sticks. All-vegetable shortening. Per 1 tbsp: 110 calories. 3.5g sat fat, 16% DV. 0mg sodium, 0% DV. 0g sugars. Use instead of butter or margarine. 50% less saturated fat than butter. 0g trans fat per serving. 12g fat per serving. See nutrition information for fat and saturated fat content.
Other Description	Use for baking & frying. Perfect for all your favorite recipes: Cookies. Cakes. Frosting. Biscuits. Frying. Excellent source of ALA omega-3 fatty acid. Contains 710mg of ALA per serving, which is 44% of the 1.6g daily value for ALA. 50% less saturated fat than butter. Crisco® shortening: 3.5g saturated fat per tablespoon. Butter: 7g saturated fat per tablespoon. Crisco shortening contains 12g total fat per serving. Questions? Comments? 1-800-766-7309. Visit crisco.com for other great Crisco favorites. ©/® The J.M. Smucker Company.
Ecommerce Description	Crisco® Baking Sticks. Excellent source of ALA omega-3 fatty acid. It contains 50% less saturated fat than butter. It is perfectly for all your favorite recipes like cookies, cakes and more. It uses for baking and frying.

Nutritions

Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	0
Protein, g	0
Monounsaturated Fat, g	2.5
Number Of Servings	About 47
Energy	110
Total Fat, g	12
Saturated Fat, g	3.5
Trans Fat, g	0
Polyunsaturated Fat, g	6