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Characteristics Campbell's® Original Beefsteak Tomato Soup, 24 oz..
Length, IN | 3.361 |
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Height, IN | 6.516 |
Width, IN | 3.361 |
Weight, OZ | 37.656 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, OZ | 24.0 |
Net Weight, OZ | 23.986 |
Country Of Origin | US |
Seasonal | N |
Ingredients | Ingredients: Tomatoes, Wheat Flour, Sugar, Contains Less Than 2% Of: Onions, Coconut Oil, Salt, Butter (Cream [Milk], Salt), Citric Acid, Celery Extract, Allspice Extract, Black Pepper Extract, Capsicum Extract, Clove Oil, Pimento Leaf Oil, Parsley Oil, Thyme Oil, Laurel Leaf Oil, Garlic Oil. |
Gluten Free | N |
Temperature Indicator | Shelf Stable |
Soy Free | Y |
Milk Free | N |
Fish Free | Y |
Wheat Free | N |
Peanut Free | Y |
Dairy Free | N |
Egg Free | Y |
Nut Free | Y |
Crustacean Free | Y |
Directions | Do not add water Stove: heat, stirring occasionally |
Marketing Description | To honor its heritage and pay tribute to their roots, Campbell followed original recipes from the archives to recreate Dr. John Dorrance’s 1915 Campbell's® Original Beefsteak Tomato Soup. They sourced beefsteak tomatoes from southern New Jersey farms to harness their delicious flavor and texture like their originator once created. The result is a limited batch soup Campbell's® is excited to share with you! |
Other Description | Dr. John Dorrance harnessed the flavor and texture of the mighty beefsteak tomato to make his 1915 Campbell's® Tomato Soup Recipe. To honor our heritage and pay tribute to our roots, we gathered beefsteak tomatoes from southern New Jersey farms. Following Dr. Dorrance's original recipes from our archives, we recreated this limited batch soup to share with you. Enjoy! |
Ecommerce Description | To pay tribute to its roots, Campbell gathered New Jersey beefsteak tomatoes to recreate Dr. John Dorrance’s 1915 Campbell's Original Beefsteak Tomato Soup. |
Number Of Servings | about 3 |
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Serving Size Full Txt | 1 CUP (245g) |
Energy | 130 |
Total Fat, g | 3 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 480 |
Carbohydrates, g | 22 |
Dietary Fiber, g | 3 |
Sugars, g | 11 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |