Name: Campbell's Oven Sauces Creamy Garlic Butter Chicken
Brand: Campbell's
Rating: 0 (0 reviews)

Characteristics Campbell's Oven Sauces Creamy Garlic Butter Chicken.

ItemMaster Dimensions

Length, IN	2.332
Height, IN	6.89
Width, IN	5.512
Weight, OZ	12.353

special attributes

Units In Package	1
Package Type	POUCH
Package Size, OZ	12.0
Net Weight, OZ	11.993
Country Of Origin	US
Seasonal	N
Ingredients	Ingredients: Water, Butter (Cream [Milk], Salt), Cream (Milk), Modified Food Starch, Parmesan Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Chablis Wine, Salt, Contains Less Than 2% Of: Garlic, Dehydrated Roasted Garlic, Sugar, Spice, Soy Lecithin, Beta Carotene For Color.
Gluten Free	N
Temperature Indicator	Shelf Stable
Soy Free	N
Milk Free	N
Fish Free	Y
Wheat Free	Y
Peanut Free	Y
Dairy Free	N
Egg Free	Y
Nut Free	Y
Crustacean Free	Y
Directions	YOU WILL NEED: 4 boneless, skinless chicken breasts or 8 boneless, skinless chicken thighs (about 1 ½ lb.) 2 cups potatoes cut in 1” pieces 1 pkg. (14 oz.) frozen whole green beans or your favorite frozen vegetables 1. Heat oven to 400°F. 2. Place chicken into 13x9x2” baking dish. Arrange potatoes around chicken. Top potatoes with green beans. Spread sauce evenly over chicken and vegetables. 3. Bake 40 min. or until chicken is cooked through and vegetables are tender. Let stand 5 min. Stir sauce and vegetables before serving.
Marketing Description	This is the one garlic lovers have been waiting for—without the hassle or mess of chopping garlic. Just pour Campbell’s® Oven Sauces Creamy Garlic Butter Chicken over chicken and vegetables and pop it in the oven. A meal that your family will deem restaurant worthy!
Other Description	Just add chicken & vegetables
Ecommerce Description	Dinner in 40 minutes! Cooking is made simple with Campbell's® Oven Sauces Creamy Garlic Butter. Just add chicken and your choice of vegetables and bake.

Nutritions

Number Of Servings	about 6
Serving Size Full Txt	1/4 Cup (60mL)
Energy	90
Total Fat, g	7
Saturated Fat, g	4.5
Trans Fat, g	0
Cholesterol, mg	20
Sodium, mg	630
Carbohydrates, g	5
Dietary Fiber, g	0
Sugars, g	1
Protein, g	1
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	0
Potassium, mg	20