Name: Campbell's Oven Sauces Classic Roasted Chicken
Brand: Campbell's
Rating: 0 (0 reviews)

Characteristics Campbell's Oven Sauces Classic Roasted Chicken.

ItemMaster Dimensions

Length, IN	2.332
Height, IN	6.89
Width, IN	5.512
Weight, OZ	12.353

special attributes

Units In Package	1
Package Type	POUCH
Package Size, OZ	12.0
Net Weight, OZ	11.993
Country Of Origin	US
Seasonal	N
Ingredients	Ingredients: Chicken Stock, Modified Food Starch, Butter (Cream [Milk], Salt), Honey, Salt, Contains Less Than 2% Of: Sugar, Chablis Wine, Vegetables (Carrots, Onions, Celery), Caramel Color, Soy Lecithin, Spice, Corn Oil, Dehydrated Onions, Annatto Extract For Color, Flavoring, Yeast Extract, Potato Flour, Dehydrated Garlic, Maltodextrin, Smoked Paprika, Dehydrated Carrots.
Gluten Free	N
Temperature Indicator	Shelf Stable
Low Fat	N
Soy Free	N
Milk Free	N
Fish Free	Y
Wheat Free	Y
Peanut Free	Y
Dairy Free	N
Egg Free	Y
Nut Free	Y
Crustacean Free	Y
Directions	YOU WILL NEED: 4 boneless, skinless chicken breasts or 8 boneless, skinless chicken thighs (about 1 ½ lb.) 2 cups potatoes or sweet potatoes peeled and cut in ½ to 1” pieces 2 cups carrots peeled and cut in 1” pieces or 1 pkg. (14 oz.) your favorite frozen vegetables 1. HEAT oven to 400°F. 2. PLACE chicken into 13x9x2” baking dish. Arrange potatoes and carrots around chicken. Spread sauce evenly over chicken and vegetables. 3. BAKE 45 min. or until chicken is cooked through and vegetables are tender. Let stand 5 min. Stir sauce and vegetables before serving.
Marketing Description	Comfort food doesn’t get much tastier or easier than this. No need to measure spices—just add chicken, potatoes and vegetables and pour Campbell's® Oven Sauces Classic Roasted Chicken and bake. Enjoy this classic with friends and family.
Other Description	Just add chicken & vegetables
Ecommerce Description	Dinner is ready in 45 minutes with Campbell's® Oven Sauces Classic Roasted Chicken. Just add chicken and vegetables and bake. Doesn't get easier than this.

Nutritions

Number Of Servings	about 6
Serving Size Full Txt	1/4 Cup (60mL)
Energy	40
Total Fat, g	1.5
Saturated Fat, g	1
Trans Fat, g	0
Cholesterol, mg	5
Sodium, mg	700
Carbohydrates, g	5
Dietary Fiber, g	0
Sugars, g	3
Protein, g	1
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	0
Potassium, mg	40