Name: Campbell's Slow Cooker Sauces Tavern Style Pot Roast
Brand: Campbell's

Characteristics Campbell's Slow Cooker Sauces Tavern Style Pot Roast.

special attributes

Units In Package	1
Package Type	POUCH
Package Size, OZ	13.0
Net Weight, OZ	13.0
Country Of Origin	US
Seasonal	N
Ingredients	Ingredients: Water, Beer (Malted Barley, Corn Syrup, Hops, Yeast), Distilled Vinegar, Mushrooms, Butter (Cream [Milk], Salt), Modified Food Starch, Salt, Dehydrated Onions, Contains Less Than 2% Of: Sugar, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Dehydrated Roasted Garlic, Flavoring, Spice, Caramel Color.
Gluten Free	N
Temperature Indicator	Shelf Stable
Low Fat	N
Soy Free	Y
Milk Free	N
Fish Free	Y
Wheat Free	Y
Peanut Free	Y
Dairy Free	N
Egg Free	Y
Nut Free	Y
Crustacean Free	Y
Directions	YOU WILL NEED: Boneless Beef Chunk Roast (2 to 3 lb.) Slow Cooker (6-qt. size recommended) WHAT TO DO: 1. PLACE beef into slow cooker. Pour sauce over beef. (No need to add water.) 2. COVER and cook on LOW 7 to 8 hr. or until beef is fork-tender. (Or cook on HIGH 4 to 5 hr.). 3. REMOVE beef and cut into slices.
Other Description	Just add beef
Ecommerce Description	Let your slow cooker do the work. Simply add Campbell’s® Slow Cooker Sauces Tavern Style Pot Roast to a few pounds of boneless beef chuck roast and get on with your day. When it’s time to lift the lid, you’ll have a delicious pot roast smothered in a rich sauce made with mushrooms, roasted garlic and a splash of ale.

Nutritions