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Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger
Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger
Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger
Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger
Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger
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Characteristics Campbell's Skillet Sauces Toasted Sesame with Garlic & Ginger.

ItemMaster Dimensions
Length, IN 2.266
Height, IN 6.805
Width, IN 5.45
Weight, LB 0.59
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 9.0
Net Weight, OZ 9.0
Country Of Origin USA
Seasonal N
Ingredients Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Tomato Puree (Water, Tomato Paste), Sugar, Modified Food Starch, Scallions, Distilled Vinegar, contains less than 2% of: Toasted Sesame Seeds, Dehydrated Garlic, Ginger, Crushed Red Pepper, Citric Acid, Safflower Oil, Flavoring, Spice, Natural Flavoring (Milk). No Artificial Flavors.
Temperature Indicator Shelf Stable
Directions Promptly refrigerate after opening. You will need: 1 Tbsp vegetable oil. 1 lb skinless, boneless chicken breasts, cut into strips. Cooks in 15 min. 1. Heat oil in skillet over medium-high heat. 2. Add chicken and cook until browned. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min or until chicken is cooked through. Great served over pasta. Also try with salmon! Note: campbellsauces.com for more recipes.
Marketing Description Campbell's® Skillet Sauces Toasted Sesame with Garlic and Ginger. Dinner For Two... (and then some). Just Add Chicken, Great Over Pasta. Per 1/4 cup. 40 calories. 0g sat fat, 0% DV. 330mg sodium, 14% DV. 7g sugars.
Other Description No artificial flavors. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit: campbellsauces.com for more recipes.
Ecommerce Description Campbell's® Skillet Sauces Toasted Sesame with Garlic and Ginger. There are no artificial flavors. Just add chicken, great over pasta.
Nutritions
Number Of Servings 4
Energy 40
Total Fat, g 0
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 330
Carbohydrates, g 9
Dietary Fiber, g 0
Sugars, g 7
Protein, g 1
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0
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