Characteristics Campbell's Chunky Soup Sirloin Burger with Country Vegetables.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 18.8 |
| Net Weight, OZ | 18.801 |
| Country Of Origin | US |
| Seasonal | N |
| Ingredients | Ingredients: Water, Carrots, Potatoes, Seasoned Beef Sirloin Burgers With Onions (Sirloin Beef, Reconstituted Onions, Potato Extract, Potassium Chloride, Salt, Spice), Tomato Puree (Water, Tomato Paste), Green Beans, Peas, Contains Less Than 2% Of: Modified Food Starch, Wheat Flour, Potassium Chloride, Yeast Extract, Salt, Beef Broth, Flavoring, Beef Flavor (Contains Beef Stock), Caramel Color, Disodium Inosinate, Disodium Guanylate, Onion Extract. |
| Recycle Codes | Y |
| Gluten Free | N |
| Temperature Indicator | Shelf Stable |
| Low Fat | Y |
| Good Source Of Fiber | Y |
| Soy Free | Y |
| Milk Free | Y |
| Fish Free | Y |
| Wheat Free | N |
| Peanut Free | Y |
| Dairy Free | Y |
| Egg Free | Y |
| Nut Free | Y |
| Crustacean Free | Y |
| Directions | DO NOT ADD WATER STOVE: Pour soup into saucepan. Heat, stirring occasionally. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve. |
| Marketing Description | Campbell's® Chunky™ Healthy Request® Sirloin Burger with Country Vegetables Soup features craveable, slow-cooked comfort crafted in a recipe that’s good for your heart. Seasoned beef, country veggies and loads of flavor make this low-fat creation something that'll fill you up and keep you coming back for more. |
| Other Description | Eat Your Meat (& Feel Better About It) |
| Ecommerce Description | Campbell's® Chunky™ Healthy Request® Sirloin Burger with Country Vegetables Soup features craveable, slow-cooked comfort crafted in a recipe that’s heart healthy. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 410 |
| Carbohydrates, g | 18 |
| Dietary Fiber, g | 3 |
| Sugars, g | 3 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 45 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
| Monounsaturated Fat, g | 1 |
| Potassium, mg | 1050 |
| Daily Percent Of Vitamin D | 0 |
| Number Of Servings | about 2 |
| Serving Size Full Txt | 1 CUP (240mL) |
| Energy | 120 |
| Total Fat, g | 2 |
| Saturated Fat, g | 1 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 3.188 |
|---|---|
| Height, IN | 5.0 |
| Width, IN | 3.188 |
| Weight, OZ | 21.431 |