Name: Prego Italian Sauce Roasted Garlic & Herb
Rating: 0 (0 reviews)

Characteristics Prego Italian Sauce Roasted Garlic & Herb.

ItemMaster Dimensions

Length, IN	3.282
Height, IN	6.451
Width, IN	3.282
Weight, LB	2.22

special attributes

Units In Package	1
Package Type	JAR
Package Size, OZ	24.0
Net Weight, OZ	24.0
Country Of Origin	USA
Seasonal	N
Ingredients	Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Canola Oil, Dehydrated Onions, contains less than 1% of: Salt, Dehydrated Roasted Garlic, Citric Acid, Spice, Dehydrated Garlic, Onion Extract, Flavoring, Garlic Extract.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Good Source Of Fiber	Y
Directions	Stove: heat, stirring occasionally. Recommend use by date on container. Promptly refrigerate unused sauce and use within 14 days after opening. Reject if button is up.
Marketing Description	Prego® Roasted Garlic & Herb Italian Sauce. Per 1/2 cup: 80 calories. 0g sat fat, 0% DV. 480mg sodium, 20% DV. 9g sugars.
Other Description	Each 1/2 cup of Prego® roasted garlic & herb sauce is: 40% of daily vegetables†. Low in fat & saturated fat. Good source of fiber. Gluten free. †Each 1/2 cup serving of sauce provides 1 cup equivalent of vegetables. The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet. Campbell's. Glass. Please recycle. Satisfaction guaranteed. If you have questions or comments, please call 1-888-FOR-PREGO. Please have code and date information from container. Visit our web site at www.prego.com.
Ecommerce Description	Prego® Italian Sauce Roasted Garlic & Herb. They are an excellent source of fiber. This product is low in fat and saturated fat. Prego® Italian Sauce Roasted Garlic & Herb is gluten free.

Nutritions

Number Of Servings	5
Energy	80
Total Fat, g	2
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	480
Carbohydrates, g	13
Dietary Fiber, g	3
Sugars, g	9
Protein, g	2
Daily Percent Of Vitamin A	8
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	2
Daily Percent Of Iron	4
Polyunsaturated Fat, g	0.5
Monounsaturated Fat, g	1