Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Campbell's Gravy Beef Fat Free.
Length, IN | 2.655 |
---|---|
Height, IN | 4.01 |
Width, IN | 2.655 |
Weight, LB | 0.745 |
Units In Package | 1 |
---|---|
Package Type | CAN |
Package Size, OZ | 10.5 |
Net Weight, OZ | 10.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Beef Stock, Wheat Flour, Modified Food Starch, contains less than 2% of: Salt, Yeast Extract, Flavoring, Monosodium Glutamate, Beef Flavor (contains Beef Stock, Yeast Extract), Caramel Color, Dehydrated Garlic, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Hydrolyzed Soy Protein, Dextrose, Beef Extract, Hydrolyzed Wheat Gluten, Sesame Oil, Beef Tallow**, Glutamic Acid, Onion Extract. **Adds a trivial amount of Fat. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Fat Free | Y |
Directions | Microwave: Microwave ovens vary. Time given is approximate. 1. Heat, covered in microwavable bowl on high 1 min. 45 seconds or until hot. 2. Careful, leave in microwave 1 min. Stir. Stove: Heat, stirring occasionally. Tip: Add gravy to 3 tbsp. drippings in roasting pan. Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused gravy in separate container. |
Marketing Description | Campbell's® Beef Fat Free Gravy. Per 1/4 cup: 20 Calories. Made with beef stock. Great roasted flavor! U.S. inspected and passed by Department of Agriculture. |
Other Description | More great recipe ideas at: www.campbellskitchen.com. Steel. Please recycle. Where facilities available. Satisfaction guaranteed. If you have questions or comments, please call 1-800-650-7347. Please have code and date information from container. Visit our website at: www.campbellsoup.com. |
Ecommerce Description | Campbell's® Gravy Beef Fat Free. It is made with beef stock. This product has great roasted flavor. |
Number Of Servings | 5 |
---|---|
Energy | 20 |
Total Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 300 |
Carbohydrates, g | 3 |
Protein, g | 1 |