Name: Campbell's Condensed Soup Healthy Request Cream Of Celery
Brand: Campbell's Healthy Request
Rating: 0 (0 reviews)

Features

Characteristics Campbell's Condensed Soup Healthy Request Cream Of Celery.

ItemMaster Dimensions

Length, IN	2.688
Height, IN	4.063
Width, IN	2.688
Weight, OZ	12.159

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	10.5
Net Weight, OZ	10.512
Country Of Origin	US
Seasonal	N
Ingredients	Ingredients: Water, Celery, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Canola, And/Or Soybean), Cream (Milk), Sugar, Salt, Potassium Chloride, Soy Protein Concentrate, Flavoring, Calcium Carbonate, Celery Extract, Disodium Inosinate And Disodium Guanylate, Spices, Yeast Extract, Beta Carotene For Color, Lactic Acid, Soy Lecithin, Onion Extract.
Recycle Codes	Y
Gluten Free	N
Temperature Indicator	Shelf Stable
Low Fat	N
Soy Free	N
Milk Free	N
Fish Free	Y
Wheat Free	N
Peanut Free	Y
Dairy Free	N
Egg Free	Y
Nut Free	Y
Crustacean Free	Y
Directions	Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. then stir. STOVE: Heat, stirring occasionally. RICHER SOUP: Use 1 can milk or 1/2 milk and 1/2 water
Marketing Description	Campbell’s® Condensed Healthy Request® Cream of Celery Soup is a smooth and delicate blend of celery and savory cream. Flavorful and versatile, keep our heart-healthy, red-and-white can stocked for family-pleasing recipes.
Other Description	100% Delicious. Heart healthy. 0 grams Trans Fat per serving. For recipe ideas, visit CampbellsKitchen.com
Ecommerce Description	Campbell’s® Condensed Healthy Request® Cream of Celery Soup is a smooth, delicate blend of celery and savory cream. Keep our heart-healthy, red-and-white can stocked for family-pleasing recipes.

Nutritions

Number Of Servings	about 2.5
Serving Size Full Txt	1/2 cup (120 mL ) condensed soup
Energy	60
Total Fat, g	2
Saturated Fat, g	0.5
Trans Fat, g	0
Cholesterol, mg	5
Sodium, mg	410
Carbohydrates, g	10
Dietary Fiber, g	1
Sugars, g	2
Protein, g	1
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	2
Polyunsaturated Fat, g	1
Monounsaturated Fat, g	0.5
Potassium, mg	560