Characteristics Campbell's Golden Pork Gravy.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 10.5 |
| Net Weight, OZ | 10.5 |
| Seasonal | N |
| Ingredients | Water, Pork, Pork Stock, Wheat Flour, Tomato Puree (Water, Tomato Paste), Contains Less than 2% of: Modified Food Starch, Pork Fat, Salt, Yeast Extract, Monosodium Glutamate, Caramel Color, Flavoring. |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Directions | Heating directions: Stove: Heat, stirring occasionally. Microwave: Empty contents into microwavable bowl. Cover; microwave on high 1 min. 15 sec. to 1 min. 30 sec. Careful, leave in microwave 1 minute. Use potholders to remove from microwave. Stir. Drippings: Add gravy to 3 tablespoons of drippings in pan. Heat through, stirring occasionally, until hot. Promptly refrigerate unused gravy in separate container. |
| Marketing Description | Campbell's® Golden Pork Gravy. 3g total carbs per serving. Made with pork stock. |
| Other Description | U.S. inspected and passed by Department of Agriculture. Please recycle. Where facilities available. Satisfaction guaranteed. If you have questions or comments please call 1-800-650-7347. Please have code and date information from container. More great recipe ideas at: www.campbellsoup.com. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 310 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | about 5 |
| Energy | 45 |
| Total Fat, g | 3 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.641 |
|---|---|
| Height, IN | 4.003 |
| Width, IN | 2.641 |
| Weight, LB | 0.76 |