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Characteristics Campbell's SpaghettiOs with Meatballs.
Length, IN | 2.95 |
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Height, IN | 4.35 |
Width, IN | 2.95 |
Weight, LB | 1.065 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 14.75 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Water, Tomato Puree (Water, Tomato Paste), Meatballs (Pork, Beef, Water, Bread Crumbs [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onion, Dehydrated Garlic, Beef Flavor [Beef Stock, Flavoring, Salt], Flavoring), Enriched Macaroni Product with Added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D)**, Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), contains less than 2% of Sugar, Carrot Juice Concentrate, Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Potassium Chloride, Vegetable Oil, Enzyme Modified Butter (Milk), Reconstituted Skim Milk, Yeast Extract, Flavoring, Ascorbic Acid, Citric Acid, Malic Acid, Succinic Acid. **All nutrients in excess of standard. |
Recycle Codes | Y |
Vitamins And Minerals | Folate-15%. |
Directions | Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end. |
Marketing Description | Campbell's® Spaghettios® with Meatballs. U.S. inspected and passed by department of agriculture. Healthy kids entree. 11 grams of protein per serving, 11. 20% of daily vegetables†. 0 grams trans fat per serving, 0. Paste with meatballs in tomato sauce. |
Other Description | Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.myslurp.com. Steel, please recycle. Where facilities available. Clip & earn 5 points for your school! Labels for education. labelsforeducation.com. † 1 serving of canned paste = 1/2 cup of vegetables (20% daily recommendation). Daily recommendations = 2 1/2 cups of vegetables for a 2,000 calorie diet (USDA MyPyramid). Uh-Oh, healthy Spaghettio's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle. |
Number Of Servings | 2 |
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Serving Size Full Txt | Serving size 1 cup (252g) |
Energy | 240 |
Total Fat, g | 7 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 600 |
Carbohydrates, g | 32 |
Dietary Fiber, g | 4 |
Sugars, g | 8 |
Protein, g | 11 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 20 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 3 |
Potassium, mg | 710 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Vitamin D | 10 |