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Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough
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Characteristics Nestle Toll House Peanut Butter Chocolate Chip Cookie Dough.

ItemMaster Dimensions
Length, IN 2.965
Height, IN 8.77
Width, IN 8.815
Weight, LB 1.23
special attributes
Units In Package 1
Package Type STAND PACK
Package Size, OZ 18.0
Net Weight, OZ 18.0
Country Of Origin USA
Seasonal N
Ingredients Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Peanut Butter (Peanuts, Dextrose, Hydrogenated Rapeseed and Cottonseed Oils, Salt), Nestle® Toll House® Milk Chocolate Morsels (Milk Chocolate [Sugar, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, Soy Lecithin, Vanillin - an Artificial Flavor, Natural Flavor]), Shortening (Palm Oil, Soybean Oil, Beta Carotene [Color], Whey), Water, Eggs, 2% or less of Corn Syrup Solids, Molasses, Baking Soda (Contains Soy Lecithin), Salt, Sodium Aluminum Phosphate.
Temperature Indicator Frozen
Directions Freezer to oven! Baking instructions: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Bake a few! Bake a lot! Preheat oven to 350 degrees F. Place frozen cookies on baking sheet (no need to thaw) and return unused dough to freezer. Bake 13-14 minutes, or until golden brown around the edges. If baking less than 12 cookies, reduce bake time by 1 minute. Cool on baking sheets for 2 minutes; remove to wire racks and cool completely. High altitude: bake at 350 degrees F for 14-16 minutes. Do not consume raw cookie dough. Use safe food handling procedures.
Marketing Description Nestle® Toll House Peanut Butter Chocolate Chip Cookie Dough. New! 18 cookies. Freezer to oven! Bake the Very Best®. Since 1939. Bake a few bake a lot. Inspired by the scratch recipe. Per 1 cookie. 130 calories. 2.5g sat fat, 13% DV. 110mg sodium, 5% DV. 9g sugars.
Other Description Resealable package. Good Food, Good Life®. Good to remember: Enjoy a delicious Nestle® Toll House® cookie with a cup of nonfat milk for a wholesome snack. Good to know: Made with real ingredients like your favorite Nestle® Toll House® milk chocolate morsels and peanut butter. Good to connect: 1-800-289-7314. verybestbaking.com. Nutritional Compass®. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland.
Ecommerce Description Nestle® Toll House Peanut Butter Chocolate Chip Cookie Dough. Since 1939. New. Made with real ingredients like your favorite Nestle® Toll House® milk chocolate morsels and peanut butter.
Nutritions
Number Of Servings 18
Energy 130
Total Fat, g 7
Saturated Fat, g 2.5
Trans Fat, g 0
Cholesterol, mg 10
Sodium, mg 110
Carbohydrates, g 15
Dietary Fiber, g 0
Sugars, g 9
Protein, g 2
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
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