Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Chicken Of The Sea Pink Salmon Lemon Pepper.
Length, IN | 0.315 |
---|---|
Height, IN | 6.215 |
Width, IN | 4.4 |
Weight, LB | 0.17 |
Units In Package | 1 |
---|---|
Package Type | POUCH |
Package Size, OZ | 2.5 |
Net Weight, OZ | 2.5 |
Country Of Origin | Thailand |
Seasonal | N |
Ingredients | Salmon, Water, Sunflower Oil, Salt, Sugar, Modified Food Starch, Lemon Juice, Vinegar, Pepper, Xanthan Gum, Citric Acid, Lime Flavor, Pepper Flavor. |
Temperature Indicator | Shelf Stable |
Marketing Description | Chicken Of The Sea® Lemon Pepper Pink Salmon. New! Naturally high in protein. 97% fat free. The best salmon. Premium wild-caught. Heart healthy omega-3*. |
Other Description | Ready to eat. Ready to serve. Try our other pouches. Chicken Of The Sea® Light Tuna. Chicken Of The Sea® Pink Salmon. Chicken Of The Sea® Albacore. *Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of salmon provides 0.4 grams of EPA and DHA omega-3 fatty acids. See nutrition information for total fat, saturated fat and cholesterol content. Send product comments to (include code from your pouch): Chicken of The Sea Intl., Consumer Affairs, P.O. Box 85568, San Diego, CA 92186-5568. Find great recipes at: www.chickenofthesea.com. ©2014 Chicken of The Sea International. |
Ecommerce Description | Chicken Of The Sea® Pink Salmon Lemon Pepper. They are naturally high in protein. Contains omega-3 fatty acids may reduce the risk of coronary heart disease. It is 97% fat free product. |
Number Of Servings | 1 |
---|---|
Energy | 70 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 310 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 0 |