Characteristics Chicken Of The Sea Healthy Selections Light Tuna In Water.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 2.5 |
| Net Weight, OZ | 2.5 |
| Seasonal | N |
| Ingredients | Light Tuna, Water, Vegetable Broth (Contains Soy) and Salt. |
| Temperature Indicator | Shelf Stable |
| Low Fat | Y |
| Marketing Description | Chicken Of The Sea® All Natural Healthy Selections™ Light Tuna in Water. The best tuna. Natural source of omega-3*. High in protein. Low fat food. 80 calories. |
| Other Description | Tear notch to open pouch. No draining required. No preservatives. Fish is good for you in many ways because it contains omega-3*, protein and Vitamins. Health authorities recommend eating fish twice a week**. Brain: May improve memory retention. Eyes: Supports healthy vision. Heart: Promotes cardiovascular health*. Lungs: Promotes healthy respiratory function. Muscles: Helps build muscles and tissues. Skin: Promotes healthy skin. Joints: Supports healthy joint function. **American Heart Association, American Medical Association, American Diabetes Association. *Excellent source of omega-3 EPA and DHA. Contains 100mg of EPA and DHA combined per serving, which is 62% of the 160mg daily value for a combination of EPA and DHA. Correspondence regarding this product should be directed to: Chicken Of The Sea Intl., Consumer Affairs, P.O. Box 85568, San Diego CA 92186-5568. Include code number from package on any correspondence. Find great recipes at: www.chickenofthesea.com. |
| Ecommerce Description | Chicken Of The Sea Healthy Selections™ Light Tuna In Water. Contains natural source of omega-3. It is high in protein. A low fat food. |
| Cholesterol, mg | 40 |
|---|---|
| Sodium, mg | 230 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 17 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Monounsaturated Fat, g | 0 |
| Daily Percent Of Niacin | 25 |
| Daily Percent Of Phosphorous | 10 |
| Daily Percent Of Vitamin B12 | 25 |
| Daily Percent Of Vitamin D | 20 |
| Number Of Servings | 1 |
| Energy | 80 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 0.362 |
|---|---|
| Height, IN | 6.252 |
| Width, IN | 4.347 |
| Weight, LB | 0.185 |