Characteristics Chicken Of The Sea Light Tuna In Water.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 2.5 |
| Net Weight, OZ | 2.5 |
| Country Of Origin | Thailand |
| Seasonal | N |
| Ingredients | Light Tuna, Water, Vegetable Broth (Contains Soy), Salt. |
| Temperature Indicator | Shelf Stable |
| Peg Down | 0.306 |
| Peg Right | 2.144 |
| Vitamins And Minerals | Amount/Serving: Selenium-%DV-100%. *Percent Daily Values (DV) are based on a 2,000 calorie diet. |
| Directions | Tear notch to open pouch. |
| Marketing Description | Chicken Of The Sea® Premium Wild Caught Light Tuna in Water. 99% fat free. High in protein. The best tuna. Heart healthy omega-3*. Fresh taste. No drain! |
| Other Description | Ready to eat. Ready to serve. Try our other pouches: Albacore. Pink almon. Wild caught. Dolphin safe. *Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of light tuna in water provides 0.1 grams of EPA and DHA omega-3 fatty acids. See nutrition information for total fat, saturated fat and cholesterol content. Send product comments to (include number from your pouch): Chicken Of The Sea Intl., Consumer Affairs, P.O. Box 85568, San Diego CA 92186-5568. Find great recipes at: www.chickenofthesea.com. ©2011 Chicken Of The Sea International. |
| Ecommerce Description | Chicken Of The Sea® Light Tuna In Water. It is high in protein and 96% fat free food. Contains heart healthy omega-3 fatty acids may reduce the risk of coronary heart disease. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 230 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 14 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Monounsaturated Fat, g | 0 |
| Potassium, mg | 95 |
| Daily Percent Of Niacin | 30 |
| Daily Percent Of Vitamin B12 | 25 |
| Daily Percent Of Vitamin B6 | 10 |
| Daily Percent Of Vitamin D | 8 |
| Number Of Servings | 1 |
| Energy | 70 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 0.334 |
|---|---|
| Height, IN | 6.254 |
| Width, IN | 4.357 |
| Weight, LB | 0.155 |