Ingredients |
Cured White Turkey: White Turkey, Water, Corn Syrup, Modified Food Starch, Salt, contains 2% or less of Flavoring, Potassium Lactate, Sodium Diacetate, Sodium Erythroblast, Sodium Nitrite, Sodium Phosphate, Light Pasteurized Process American Cheese: Milk, Water, Milk Protein Concentrate*, Whey*, Cheese Culture, Modified Food Starch*, Sodium Citrate, Salt, Skim Milk*, Lactic Acid, Potassium Citrate, Sorbic Acid (Preservative), Sodium Phosphate, Cream, Color Added, Tetra Sodium Pyrophosphate, Enzymes. *Ingredient not in regular Pasteurized process.
American Cheese, Buttercrisp Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oil (Partially Hydrogenated Soybean, Canola, and/or Cottonseed Oil with Tbhq for Freshness), Sugar, contains 2% or less of Salt, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Butter (Cream, Salt), Soy Lecithin., Nestle® Butterfinger® Bar: Corn Syrup, Sugar, Ground Roasted Peanuts, Hydrogenated, Palm Kernel Oil, Cocoa, Molasses, less than 1% of Whey Confectioner's Corn Flakes, Nonfat Milk, Salt, Lactic Acid, Esters, Soy Lecithin, Soybean Oil, Corn Starch, Artificial Flavors, Tbhq and Citric Acid (to Preserve Freshness), Yellow 5, Red 40.
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